Jean Francois V
Google
My wife and I recently had dinner at La Chapelle Saint Martin. I had not returned there for many years but the place clearly matched my memories: the beautiful park with century-old trees, the charming 19th century manor and the enchanting view on the Limousin countryside from the terrace. We were welcomed by the owner and chef who also took our order providing interesting insights about our selection.The first course, lobster and egg was delicious as was my wife's. The main course, veal entrecote, was perfect and the dessert, a chocolate souffle, was perfectly executed. Very professional and efficient service. One minor criticism however. The dining room where our table was located was fully occupied, some tables with relatively turbulent and noisy kids. As there are two other dining rooms we would have appreciated to be accommodated in a more quiet area. We didn't stay overnight. Therefore, I cannot review the rooms and breakfast. However, the restaurant is definitely worth its Michelin one star and is certainly one of the best options in the Limoges area.