Jason F.
Yelp
The modern day definition of the phrase "la dolce vita" translates into a life of music, love, good food, and I guarantee you're going to accomplish the latter when ordering up the delicious pastries present in their cases at La Dolce Vita. Located on the bustling Telegraph Avenue near the MacArthur BART Station in the Temescal neighborhood of Oakland, California. La Dolce Vita is a passion project realized by owner Tegsti Woldemichael, an Eritrean-born entrepreneur who made Oakland her home. After operating a variety of businesses over the years Woldemichael opened La Dolce Vita in May of 2021 right in the middle of the pandemic in a storefront that was previously a phone store. Although Woldemichael hails from Ethiopia, her homeland was colonized by the Italian government back in the 1800s, and they made sure to bring dishes like pasta and panettone to the area, where they were merged with East African ingredients and flavors. Of course they would bring desserts as well, so it made sense to call her new business La Dolce Vita, which remains a popular Italian movie and phrase. I had read about Woldemichael journey to business owner through local news articles when La Dolce Vita first opened and had read about how many of her customers were Ethiopians and Eritreans who live in Oakland and recall her style of pastries from their childhoods and thought what a brilliant concept and made sure to make a note to visit one day when I could.
And that day turned out to be a recent Saturday afternoon when the sun was out, and I had a hankering for some sweet treats and just happened to be in the neighborhood. Getting to their location is super easy via the 580 freeway if you are driving east. Parking however can be a bit of a challenge as the remainder of the neighborhood is practically all residential, and this includes a huge multistory residential complex that now shrouds the home of La Dolce Vita right next door. I happened to get lucky and find parking on a nearby side street and made my walk down Telegraph Avenue and across the street. Upon entry everything is bright and clean and basically no nonsense as their bakery and kitchen are in back behind the wall with their glass cases filled with baked goods right in the center of the store. They had a lot of options on the day I made my appearance and with my sweet tooth leading the way I knew I had to order a slice of their Tiramisu which I consider the quintessential Italian dessert to try it for myself. Although they had a number of other intriguing options, including no fewer than five different flavors of their Eclairs, I opted to order their Crunchy Mocha Mousse and their Triple Chocolate Mousse because clearly I'm a fan of mousse and when they are nicely as they were presented at La Dolce Vita, how can one resist? My total bill before tip was a little under 18 dollars as each of their desserts that I ordered was $5.95 each, which is definitely the standard in today's business climate.
Once I returned home, I decided to feast upon my tiramisu first and it was a lovely albeit run of the mill version of your tiramisu. But both of our mousses were the real stars as they were light, moist and full of flavor, and I would definitely purchase both of them all over again. They reminded me of the dessert café that had multiple locations throughout the region called Just Desserts and I consider that a great compliment to bring those memories back. Although I do admit, I didn't necessarily feel I tasted any East African ingredients in our desserts which was a bit of a bummer, but I did notice a lot of delectable looking cakes and cookies. What cannot be missed is their sandwiches, which are quickly becoming that of local lore as owner Woldemichael favorite nearby bakery, Genova Italian Delicatessen, closed over six years ago, as they have seven specialty sandwiches on their menu as well as options in which you can choose to build your own. At La Dolce Vita, they have something special going on with delightful pastries, hearty sandwiches and a good old cup of joe, and they reside in a neighborhood that can certainly use the business and support, so I suggest that if you are in the neighborhood one should head to La Dolce Vita and support your local baker because you never know you might experience "a life of good food" without ever having to head to Italy.