This hip downtown gem serves up vibrant plates and inventive cocktails in a cozy space, perfect for culinary adventures and laid-back evenings.
"The coolest corner on Av. Revolución boasts a tacos a vapor stand from the iconic La Especial, the stylish Hotel Lafayette, and chef Javier Caro’s hotspot for dreamy cocktails in addition to burgers, pizza, and American gastropub fare transposed by Baja California ingredients. Think cochinita pibil sliders, grilled octopus burgers, and pork belly pizzas with cilantro pesto paired with complex drinks like the La Justina, a tequila-based drink with citrus, cinnamon, and dark beer. The cocktails alone can punctuate the end of an exciting day in Tijuana, especially if you’re staying upstairs at the Lafayette." - Bill Esparza
"La Justina first established itself as a Zona Centro gastropub with a rustic feel, surf and turf food options, and drinks made with edible flowers like lavender. Its owners have since expanded with a new venture in the Valle de Guadalupe, where a restaurant and vineyard with the same vibe is now open to the public." - Roxana Becerril
Daniel Maros
Jasmin Hussain
Bruce Descoteaux
Magdalena Martinez
Veronica Martin
Alberto Villegas
George SanDiablo
Pamela Rojas
Heidi B.
Jessica M.
David K.
Jaynar S.
Divine J.
Ginevra A.
Roger D.
Abe E.
Chris M.
Lisa W.
Shalini G.
Heidy A.
Kathy N.
Ashley P.
Mar B.
Jimmy T.
Amanda L.
Mel M.
Paul R.
Duan D.
James P.
michelle s.
Heihachiro K.
Dung N.
Tyson C.
Sharona M.
Jose C.
Cecy C.
Amber W.
Adam D.
Tito M.
shelley p.
Jose T.
Jane R.
Elizabeth Y.
Scott E.
James V.
Saleen D.
Martin M.
Shane W.
Robert R.
Naomi C.
Dayra M.
Alex H.
Jorge S.
Manny D.
David B.
Not'Jordan S.
Omar R.