The Best Restaurants in Tijuana, Mexico | Eater San Diego

"The coolest corner on Avenida Revolución boasts a tacos a vapor stand from the iconic La Especial, the stylish Hotel Lafayette, and chef Javier Caro’s hotspot for dreamy cocktails in addition to burgers, pizza, and American gastropub fare transposed by Baja California ingredients. Think cochinita pibil sliders, grilled octopus burgers, and pork belly pizzas with cilantro pesto paired with complex drinks like the La Justina, a tequila-based drink with citrus, cinnamon, and dark beer. The cocktails alone can punctuate the end of an exciting day in Tijuana, especially if you’re staying upstairs at the Lafayette." - Bill Esparza