C M.
Google
This establishment stands out as my preferred taqueria in the city. It has successfully retained the authentic charm of a local taqueria, and its location, far from being a drawback, significantly contributes to the overall exceptional experience.
Upon our arrival, the chef was meticulously preparing fresh blue corn tortillas, while the rest of the team was actively engaged in grilling, chopping, and mixing ingredients. The venue exudes an unpretentious atmosphere, and the ambiance is genuinely local.
We sampled a variety of tacos, and they consistently delivered an elevated and truly delectable experience, as anticipated. I highly recommend trying the Tostilocos. This is a gourmet interpretation of a popular street snack, typically featuring Taquitos or sometimes Doritos. The bag is opened to serve as a bowl, and it is then filled with carne asada and chorizos, drizzled with salsa and cheese.
For those with an adventurous palate, I suggest exploring the lengua, pork snout, and bone marrow tacos or quesadillas. Additionally, I strongly advise ordering the margaritas; my tamarindo selection was absolutely superb.
I eagerly anticipate my return to explore more of their diverse offerings.