John Shafer
Google
Apologies to my followers but many thanks for over 10 million views! I’ve been AWOL from Google reviews due to an Amazon offer where they have given me thousands of dollars worth of products to review at no cost to me. I’ve written over 80 reviews for them just this year which has taken my attention away from Google reviews since I don’t get anything from Google, only the pleasure of expressing my passion for food and service!
On to the review!
First impression was the casual atmosphere. The menu, while extensive, is laminated sheets put together with binder rings which is honestly pretty cheesy, not deserving of a menu with such a high average plate cost for sure. Most appetizers and entrees are at least in the $25-$30 range with some items, while for multiple people, with prices in to the hundreds (yes plural) of dollars.
Pricing on drinks don’t really make sense but kind of balanced out in the end. I’ll explained. My son got a Dr. Pepper which came from a soft drink fountain. He got free refills as you’d expect. I asked for a Diet Coke which apparently they don’t have in their fountain (I was not made aware of this until it showed up at the table and it became evident) so I got a can and a glass. When I asked for a refill, I see I was charged for ANOTHER Diet Coke. Kind of petty when you’re charging $3.86 for soft drinks so I spent $7.72 on two cans of coke. I guess I should have just brought a 12 pack with me! At the SAME time my wife asked for a lemonade, but she didn’t want a fountain drink so the waiter offered a custom lemonade from the bar. We were also charged $3.86 for that which should probably be about 1.5 times a fountain drink charge so they are UNDER charging for those drinks in my opinion.
The service was top notch! Achieving unselfish team service is no easy task but we had several people stop by to ask us if we needed anything, refill chips and salsa and drinks. No food auctioning! Finally! This seems to be an issue at so many restaurants now and is a huge pet peeve of mine. Plates were given to the correct person without asking who they belonged to, well done there!
I got a big seafood boil with crab legs, shrimp, muscles, and added corn, sausage, potato, and egg which ended up a $45 plate. I did share with my wife and son. The seafood was good, it could be better. It was nicely cooked but I would have liked to see some more seasoning to give it that extra kick. Perhaps a spicy option to kick it up a notch. I wouldn’t expect a Cajun seasoning, since this is a Mexican restaurant but lots of options in spicy peppers and sauces in Mexican cuisine for options.
My son ordered a fajita plate that was really good and my wife ordered a shrimp plate which was also good.
Altogether, good Mexican seafood. Some areas for improvement but this is a new establishment. I look forward to another visit maybe in a month or two to see how things progress.