La Super-Rica Taqueria

Mexican restaurant · Milpas

La Super-Rica Taqueria

Mexican restaurant · Milpas

12

622 N Milpas St, Santa Barbara, CA 93103

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La Super-Rica Taqueria by Line at La Super Rica. Photo by Hadley Tomicki for L.A. TACO.
La Super-Rica Taqueria by Infatuation - Reviews
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La Super-Rica Taqueria by null
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La Super-Rica Taqueria by null
La Super-Rica Taqueria by null
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La Super-Rica Taqueria by null
La Super-Rica Taqueria by null
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La Super-Rica Taqueria by null
La Super-Rica Taqueria by null

Highlights

La Super-Rica Taqueria serves fresh, handmade tortillas and bold Mexican staples in a lively, cash-only spot beloved by locals and legends alike.  

Featured in The Infatuation
Featured on Michelin
Featured in Eater

622 N Milpas St, Santa Barbara, CA 93103 Get directions

facebook.com

$10–20 · Menu

Information

Static Map

622 N Milpas St, Santa Barbara, CA 93103 Get directions

+1 805 963 4940
facebook.com
lasuperricataqueria

$10–20 · Menu

Features

reservations
outdoor seating

Last updated

Jul 30, 2025

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@infatuation

16 Restaurants Worthy Of A Day Trip Outside LA

"You’ll find no shortage of tourist-clogged restaurants in Santa Barbara and La Super-Rica is one of them. Thanks to Julia Child proclaiming this order-at-the-counter Mexican spot as her favorite restaurant in America, you can come here almost every day of the week and find lines around the block. The good news is that the hype is real—the food here is worth the wait. It’s hard to go wrong with any of their tacos or chicken suizas, but if you don’t order the Super-Rica Especial (basically a giant plate of chilies, cheese, and marinated pork), don’t bother coming. " - brant cox, garrett snyder

https://www.theinfatuation.com/los-angeles/guides/12-restaurants-outside-la-worthy-of-a-day-trip
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@onthegrid

On the Grid : La Super Rica Taqueria

"Katy Perry loves it, Julia Childs loves it, so there’s a pretty good chance you’ll love it too. Definitely the most well known Mexican food joint in Santa Barbara, come here and try one of their many taco offerings or daily specials. Try and come right when they open or on a weekday, as the line can get pretty long. Also, cash only! A must-try: La Super-Rica Especial (marinated pork and cheese-stuffed pasilla chile), or the Chilaquiles, tortilla chips covered in a spicy tomato broth sauce and topped with cheese and green onions (offered on Mondays and Thursdays only)." - Amanda Proudfit

https://onthegrid.city/santa-barbara/santa-barbara/la-super-rica-taqueria
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@eater

15 Splendid Restaurants to Try in Santa Barbara

"Arguably Santa Barbara’s most famous restaurant, La Super-Rica was founded by Isidoro Gonzalez in 1980. People still flock to the modest building with a covered patio for the thick, pressed-to-order corn tortillas that made Julia Child a regular. Order the tacos de bistec made with chunks of beef that are pounded thin and salted directly on the flat-top grill." - Mona Holmes

https://la.eater.com/maps/best-santa-barbara-restaurants-california
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@infatuation

The 25 Best Restaurants & Bars In Santa Barbara

"Thanks to Julia Child proclaiming that this was her favorite restaurant in America, La Super-Rica is easily one of the most popular spots in Santa Barbara (if not the entire California coastline). But trust us, this order-at-the-window Mexican spot is worth the long lines. La Super-Rica's tacos, chicken suizas, and gorditas make this a must-visit for anyone in SB. We recommend ordering the Especial, a platter of roasted chile pasilla stuffed with cheese and topped with marinated pork, confidently and often. " - brant cox, nikko duren, sylvio martins, garrett snyder

https://www.theinfatuation.com/los-angeles/guides/santa-barbara-restaurants
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@eater

21 Road Trip-Worthy Central Coast Restaurants, 2023 Edition

"Perhaps the most iconic restaurant on this list, La Super-Rica has been providing Santa Barbara — and endless tourists — with quality Mexican food for more than a generation. Famously loved by Julia Child, the restaurant still serves up all manner of fresh Mexican food, complete with hand-pressed tortillas." - Karen Palmer, Eater Staff

https://la.eater.com/maps/best-restaurants-central-coast-california
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