Nestled by Mont Blanc, La Table d’Armante is a fine dining gem where alpine flavors meet exceptional service for an unforgettable culinary experience.
"Inside a luxuriously understated hotel, this chic contemporary mountain restaurant (featuring wood, stone, velvet, open kitchens) is run by chef Fabien Laprée. Trained in top establishments and a Meilleur Ouvrier de France finalist in 2018, he serves a modern menu showcasing a succession of fine ingredients, mainly from the region. To be enjoyed on the pretty terrace with a view of the Dômes de Miage mountains in summer." - Michelin Inspector
Gillen
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mark mcneilly
Violeta L
manuela nepote
gabrielle picart
Thomas M.
Émilien Bourg