This cozy Upper West Side gem serves up delightful vegetarian and kosher pizzas with exciting crust options and a menu packed with tasty Italian eats.
"There are two exciting things about this Upper West Side vegetarian pizzeria that also happens to be kosher: there are four types of crust available (whole wheat, corn, gluten-free, and spelt), and all the desserts are plant-based as well. Although not everything on the menu is vegan, there are still plenty of good options to choose from, including the zen pie with green tea-herbed miso tofu, green tea basil pesto, shiitake mushrooms, caramelized onions, sun-dried tomatoes, and roasted garlic on a green tea herbed spelt crust. The gluten-free fresca with grilled eggplant and zucchini, chopped tomatoes, sauteed onions, vegan cheese, and tomato sauce is also a great one to try." - anna rahmanan
Samuel Fortune
Natalie Alvarez
Terence H
Anastasia Safonov
Sree Sreenivasan
Donna R.I.
Juliana I
Ramy Figo
Taryn C.
Paula R.
Elai S.
Mitch G.
Veronica V.
Robert D.
Al H.
Mackenzie Q.
Jolene H.
Camila C.
Debra H.
Larry K.
Ge R.
Juliana A.
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Cary R.
Koko L.
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Hunter C.
Jose C.
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Laura L.
Avery G.
Doris P.
Bobby N.
Marco I.
Carrie F.
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Masaya Q.
Katie C.
Alicia M.
Pete S.
Kerri F.
Carly R.
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Jorge M.
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