L'Abysse
Japanese restaurant · Champs-Elysees ·

L'Abysse

Japanese restaurant · Champs-Elysees ·

Refined French-Japanese sushi with ikejime fish & creative desserts

L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null
L'Abysse by null

Information

8 Av. Dutuit, 75008 Paris, France Get directions

€100+

Reserve a table
See Menu
reservations required

Information

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8 Av. Dutuit, 75008 Paris, France Get directions

+33 1 53 05 10 30
yannick-alleno.com
@labysse_paris

€100+ · Menu

Reserve a table

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reservations required

Last updated

Dec 16, 2025

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@michelinguide
48,074 Postcards · 8,013 Cities

"A Japanese sushi master, outstanding quality ingredients (ikejime fish from the Atlantic) and the creative touch of Yannick Alléno… an enticing prospect. The pared-back restaurant room features work by contemporary artists – the installation made up of thousands of wooden chopsticks is by Japanese artist Tadashi Kawamata and the ceramic walls were designed by the American William Coggin. Add to this the tip-top service typical of a high-calibre establishment, a sumptuous wine list full of sought-after sakes and 12 seats at the pale wood counter, where you are right in the middle of the action. Sensational!" - Michelin Inspector

https://guide.michelin.com/en/ile-de-france/paris/restaurant/l-abysse-au-pavillon-ledoyen
L'Abysse au Pavillon Ledoyen - Yannick Alléno
@michelinguide
48,074 Postcards · 8,013 Cities

The MICHELIN Star Restaurants Along the Paris Metro’s Line 1

"A master sushi chef, top-quality produce (such as ikejime Atlantic fish) and Yannick Alléno’s creative touch – what more could you ask for?" - The MICHELIN Guide

https://guide.michelin.com/en/article/travel/the-michelin-star-restaurants-along-the-paris-metro-s-line-1
L'Abysse au Pavillon Ledoyen - Yannick Alléno
@eater
391,113 Postcards · 10,988 Cities

Parisian Michelin-Starred Restaurant Big Man Is Coming to Mayfair | Eater London

"A two-Michelin-star restaurant within the chef’s portfolio that contributes to the group’s strong standing in Parisian fine dining, noted for refined technique and contemporary French preparations." - Adam Coghlan

https://london.eater.com/2022/11/23/23474923/yannick-alleno-michelin-star-paris-opening-four-seasons-london
L'Abysse Paris
@michelinguide
48,074 Postcards · 8,013 Cities

Rivers of talent flow in the MICHELIN Guide France 2020

"At L’Abysse in the Pavilion Ledoyen, the Japanese cuisine of Yannick ALLÉNO and his chef Yasurari OKAZAKI instantly transports diners to the other side of the globe." - Le Guide MICHELIN

https://guide.michelin.com/en/article/news-and-views/rivers-of-talent-flow-in-the-michelin-guide-france-2020
L'Abysse au Pavillon Ledoyen - Yannick Alléno
@michelinguide
48,074 Postcards · 8,013 Cities

MICHELIN Guide France 2020 Selection

"At L’Abysse in the Pavilion Ledoyen, the Japanese cuisine of Yannick Alléno and his chef Yasunari Okazaki instantly transports diners to the other side of the globe." - Le Guide MICHELIN

https://guide.michelin.com/us/en/article/news-and-views/michelin-guide-france-2020-results
L'Abysse au Pavillon Ledoyen - Yannick Alléno