L’Adresse NoMad

Very nice dining experience! We came here for brunch for my cousin’s birthday. Very nice staff, they gave us a really nice spot at the restaurant. Delfina accommodated us and was very lovely. There’s a lot of food options, either for brunch, salads or pasta dishes. They make really good cocktails as well. We definitely enjoyed the entire experience. Beautiful restaurant, nice staff and great food and drinks. Highly recommend!

We came here for brunch, and everything was delicious, especially their cocktails! The ambiance was lovely and beautiful. It’s a perfect date spot or girls outing.

Stepping into the restaurant the first thing I noticed was how beautiful the decor was, it created such a lovely atmosphere. The servers were all extremely friendly and attentive and made the dining process so smooth and enjoyable. The drinks were absolutely delicious, they were so fresh and beautifully decorated. The food was absolutely fantastic, it was so flavorful and the dishes were so tasty and were cooked excellently. There were so many dishes that I’d love to try again. Overall, it was a fantastic dining experience.

I had such a great experience at L’Adresse restaurant. The Truffle Burger was absolutely amazing—one of the best I’ve ever had. The flavors were rich and perfectly balanced. The staff was incredibly nice and helpful, making the whole dining experience even better. Highly recommended!

Welcome to L’Adresse where you can find contemporary and elegant American cuisine with a touch of European traditions. Step inside thiscool and cozy atmosphere with a full bar. Their drinks menu has tons of different spirits, an extensive wine list, and cocktails for your enjoyment. Ask their friendly server for suggestions and recommendations of daily drink specials and menu items. Start with some fresh oysters on the half shell.Squeeze some lemon and add some cocktail sauce for some ocean freshness! Slice into their juicy ribeye and let the flavors explode inside your mouth. Dip a piece of octopus into that amazing mashed potatoes and eat away. Make your reservations on OpenTable and enjoy L’Adresse in Nomad now.

Before I get started, I want to say that the staff was extremely friendly and very courteous for the duration of our entire meal. The customer service was amazing. Now, as for the food, I cannot even begin to describe what atrocities we ate tonight. For appetizers, my friend got the scallop and I got the avocado tartare. The avocado tartare was unbearably sweet and my tooth ached after eating it. My friend’s scallop dish was soaked in vinegar and had an extremely acidic and salty taste, with a burn in our throats afterwards. For the main course, we got the tandoori chicken and the black truffle gnocchi. The tandoori chicken was extremely dry and the insides were not well seasoned, only the skin had the flavor and it was very salty, and only salty with no other seasoning detected. For the gnocchi, I can’t even describe the awful taste that it had. It was absolutely horrible. The pasta sauce was almost like a soup, but not the good kind. It was watery and oily at the same time. As for the gnocchi, it tasted extremely soggy and left an unpleasant sensation in my mouth. For both the appetizers and main course, both me and my friend were unable to finish it. The dessert was okay, it wasn’t anything spectacular and the presentation was boring. In the end, we did not get charged for the appetizer and the main course, thanks to the generosity of the staff. I hope that these dishes get revised because to put it frankly, they are unfit for human consumption.

I’ve been here twice and definitely I’ll be back again! Cozy atmosphere, and professional staff. Really great choice in the brunch menu and, probably, the best Syrniki in manhattan.

First time here. Really liked L’Adresse a lot. Only a few things I would like to give feedback on: 1. The service was excellent and super friendly. The reason I give 4 stars is that the attention was too much. Sounds maybe strange, but I simply had too many people come ask me how the food was. Every single person was amazing and genuine in their care. Just too much for me as a collective. 2. The food was also very good, with a few suggestions for making it even better, though. The Tagliata di Manzo special had a taste combination that was not quite right for me. I’m not sure what it was, just one other ingredient didn’t work well with the balsamic. Can’t place it, and it was only a very minor issue. And the mango sorbet at the end was nice but not great. The fresh mango pieces around the sorbet didn’t have much flavor, and the granola is unnecessary in my view. Again, only minor. However, at this level of restaurant and price level, I want to mention these small details. Nevertheless, I will definitely come back and try more dishes. Everything on the menu sounded delicious.

Brunch at L'Adresse NoMad isn't just a meal - it's an experience, and their Matcha French Toast is nothing short of iconic!! The brioche with matcha baked straight into the batter each bite is perfection: soft, rich, and full of earthy depth, balanced by a touch of sweetness that never overwhelms. It's a dish that feels both elevated and comforting, and it's impossible not to fall in love The atmosphere matches the food - chic, inviting, and effortlessly stylish. Pair the French toast with a creamy latte, and you've got the kind of meal that makes you pause and savor every second. L'Adresse NoMad doesn't just do brunch; it redefines it. This is the kind of place that stays on your mind long after you leave!! Loved every bite - Must visit!!

NEED to come back here to try this matcha french toast but i think that was just a brunch item love this place it's super ambient and elegant. the truffle gnocchi is to die for. servers are very nice and accommodating cocktails are hit or miss but very pretty

Really delicious food and great service. We came for dinner on a Saturday night (we had a reservation) and while the restaurant was busy, it wasn't too loud. The restaurant itself is big, high ceilings, a big bar and nicely decorated. The service was very attentive (our water glasses were never empty) and our waitress was very friendly and knowledgeable about the menu. It is a run well establishment. The food was extremely good. We were a group of 4 and we shared the calamari and focaccia as starters. Each was delicious, the calamari was some of the best we have had, light and crispy. The focaccia was tasty, but only four small rectangular pieces, so we ordered a second. The gochujang butter was great with it. Everyone enjoyed their entrees (particularly the lamb and steak with pomme puree), I had the salmon which was cooked perfectly and was particularly flavorful. Everything on the plate went well together. I also tried the side of pumpkin with tahini and it was terrific. Our only complaint was that the portions run small. So while the food is incredible, you need to order more dishes eg sides, multiple appetizers etc (which is pricey) to be full if you are a big eater.

Great spot to hang out. Love the vibe and the food was delicious My fav was the scallop

Was trying to find a place for dinner after work and came across this place and decided to try. We've been to the other location by Bryant Park before and felt that all in all our meal here was similar. There were several tables open and we were seated right away. Service was friendly with check ins occasionally, allergy check, and menu/special information. We got the tuna salad, salmon, and a side of fries. Fries and tuna were good but definitely found that the salmon was the best. Cooked really well with a great consistency and lots of flavor. Vibe was cute in line with other New American style restaurants. Had a nice meal here and feel it's worth checking out if you're in the area.

Had a pretty good dinner at L'Adresse NoMad. My fried and I split a bottle for half the price of normal price (some saturday promotion). We got the charcuterie plate which was a little underwhelming tbh. The meats didn't really taste that fresh. We also got the proscuitto bruchetta which was a little dry. We got the spicy tuna crispy rice which was my favorite. and the hummus which was pretty good. The ambiance was really fun and the service was quick. I probably wouldn't go again - it was sorta expensive for the amount and quality of food but defiantly a cute vibe.

Came here for brunch and took advantage of the restaurant week fixed menu- 2 courses for $45. I chose the Truffle Omelette and Matcha French Toast. The omelette was incredible! It had truffle cream side and was topped with more mushrooms and truffles. Perfectly fluffy, juice, and flavorful- perfect for any truffle lover. The matcha French toast was a delight as well. Incredibly fluffy and yummy! Since both were full sized dishes so I had half of both packed. Getting two meals out of this was the whole reason I chose the fixed menu offer so I was HUGELY bummed out when I realized back home that they gave me someone else's random sandwich leftovers. Not cool. Highly recommend, but double check what you get if you take home leftovers.

SHAKSHUKA 4 three soft eggs, tomatoes, avocado, red bell pepper, smoked paprika, slightly spicy, flavorful Raf Coffee 4 espresso, vanilla sugar, cream, mixed with a steam heater, sweet, not bitter

Great spot for a small group celebration! We came here for brunch on a Saturday afternoon after a spa day across the street at Exhale Spa. It was the perfect afternoon for me and my girlfriends. We were seated in one of the large booths which easily sat 5, and was very comfortable and pleasant. All of the dishes were very pretty and relatively tasty. We ordered the Eggs Royale (x3), Shakshuka, Beet Salad, Calamari, Truffle Fries and everything was solid, although we felt the quinoa in the beet salad should have been a little softer (it was called crispy quinoa but it just tasted a little too hard). We were a little disappointed by the Matcha French Toast because it was more like "matcha bread" or "matcha toast"... it was like toasted sweet matcha bread, not custard-like in the middle. It was good, just not what we expected from a French toast. I see some photos now of syrup with it, but we didn't receive any with ours. Finally, they brought out some special desserts with a candle on them for the two birthdays we were celebrating. The host/manager also had a small card for each of them, and was very kind in wishing them both a happy birthday. This was much appreciated. It was a very nice experience all around!

The good, the bad and the in between. Good: the overall atmosphere walking in was gave off modern bistro vibes with black trim, dark wood chairs, Carmel leather banquettes, and a more private dining area in the back lined with glass paneled wine cabinets. They have happy hour specials. (Although we arrived during happy hour but missed ordering during this period and went straight into apps and dinner.) Food - good: Prosciutto Buratta bruschetta $15: this comes with two pieces per plate, ordered two plates to share, creamy bursts of mild cheese tasted delicious with the salty cured meat. The crispy toasted French bread really held up to the moistness of the spread. Saffron risotto w/scallop tartar $35: my friend really enjoyed this. Creamy, lovely scallops diced. Tandoori chicken and Moroccan couscous $38: came recommended by our server as her favorite dish of the moment and didn't disappoint. Black truffle gnocchi $39: pillowy pasta, the friend whose got this didn't have any specific comments though finished her entire dish which I'm taking as a sign it was good! Wine: each person ordered a couple glasses and enjoyed! Food - bad: Mezze platter $25: this came with house-made hummus, muhammara (roasted red pepper dip), mini pitas and yellow squash, cucumber, and red carrot sticks. To be precise, three mini pitas about 2.5" in diameter and 4 very slim pieces of each vegetable with two pieces (total of two-thirds) of a radish, served on a plate the size of a teacup saucer. The dips were delicious, the pitas were warm. The five of us all looked at each other and wondered how to consume the mezze, simply because there wasn't enough dipping conduits to use the amount of dip provided. We basically slathered it on everything we were given which used up about 30% of the hummus and muhammara. We asked for some additional veggie sticks first, maybe some carrots or celery and were told they were not available. Then we asked if mini pitas were available and we were told they would be $1 per pita. This was rather frustrating since the ratio was off and there was no other way to consume the rest of the dip other than to eat it plain by itself which made no sense. Finally because we were all rather incredulous at this situation, the staff noticed and apologized and brought out 5 mini pitas. My recommendation here would've just been to reduce the amount of dip, maybe just go with one? and add a normal amount of dipping conduits to begin with, or forgo the veggies all together and just do a few normal size pitas, or vice versa. Caesar salad $23: the amount of lettuce in this was pretty sad, I think maybe there were 3-4 leaves of lettuce mostly torn up in halves/thirds. The pieces were strangely sized, some too large to eat a single piece without cutting it, though not full-sized enough to seem intentional. The dressing tasted fresh and house-made although completely drenched the lettuce. Wished for more lettuce, less dressing here. The octopus dish $45 I ordered--the octopus itself was delicious, one of the best preparations I've had the pleasure of tasting. Unfortunately the rest of the dish was just mushy, it was pureed potatoes and white beans and the texture was kinda more liquidy and slightly gummy to what I was expecting. In between: made reservations a couple weeks in advance on Open Table for a Monday evening dinner and they had us in their system when we arrived. The restaurant wasn't too loud and our party was able to easily hear each other at our banquette booth, though I imagine this was because we were only one of a handful of parties in the main dining area. There are some vegetarian dishes though only a couple vegan options. The lighting is pretty dim so better have a better camera if you're trying to take pics. Bathrooms were in decent shape.

I recently tried brunch at Ladress with a large group, and while the overall experience was good, I wasn't blown away. Let's start with the positives: the staff was friendly and accommodating, and the restaurant itself is beautiful with a lovely ambiance. Everything we ordered tasted great, but unfortunately, a lot of the dishes came out cold--and let's be honest, who wants cold eggs?? The biggest downside was definitely the temperature of the food, which took away from the overall experience. On top of that, I found it to be quite pricey for brunch. While the setting is perfect for a special occasion or gathering with friends, I'm not sure the food and value live up to the cost. I'd recommend it if you're after a nice atmosphere, but I'd keep expectations in check when it comes to the food and price point.

I've been here twice and definitely I'll be back again! Cozy atmosphere, and professional staff. Really great choice for brunch and cocktails with friends, probably, the best Syrniki in manhattan.

This was such a great dining experience. I enjoyed it from start to finish. The staff was extremely nice and hosted us so well. We were almost the last tokeave the restaurant because we were just talking and hanging out. When we got in it was still happy hour. So we sat at the bar for a little but our table was ready :) Natalia was our table host and she was super sweet and patient as we took a little while to choose our menu items. Lol. I had the Caesar salad and the Lamb chops entree. Both were great. My only suggestion and desire would have been for the salad to be mixed greens instead of romaine lettuce. I've had some great Cesar salads that were improvised on with differnt greens. Paying that amount for romaine lettuce was a little overpriced, however it was a holiday dinner so during the holidays treat yourself lol. The Lamb was the perfect temperature and well made. I enjoyed it. The mash potatoes were perfectly whipped and fluffy. The other dinner guest I was accompanied by made great comments about their meals and well their plates were pretty empty so that says alot. Although, we had no room for dessert. We made the room. Lol. The strawberry shortcake was amazing. It was freshly made and piping hot. A little too hot but let it cool down and you won't be disappointed. The decor was nice and chic. Holiday music played which was great!

Came here for a Saturday lunch with friends and kids - needed a large table and this place seemed to have availability at short notice. First time in the restaurant and was pleasantly surprised at how nice the decor was. I ordered the regular cheeseburger which came with fries. It was pretty delicious. Kids shared the spaghetti bolognese; slightly spicy but must have been nice as they did not complain about it and ate it all. Bonus points for complementary bread/croissant. The raspberry compote was pretty delicious. Service was top notch and place was clean with nice ambience.

Creative dishes in an elegant atmosphere. Started with the Bluefin Tuna Cones and the Salmon Tartare with the caviar added. Both were very good, the Salmon Tartare was so flavorful we probably didn't need the caviar. For entrees we had the Truffle Burger (nicely prepared to a medium rare as we requested), Seafood Pasta Nera (very flavorful) and the Fettucine & Black Truffles (also very flavorful) The service was friendly and very attentive. Great meal!

Revisited with a few friends on a Wednesday evening during their Social Hour. The 3 bartenders took care of us with great pricing on drinks & a couple of yummy appetizers. We will definitely return during Social Hour!

My boyfriend and I planned a large 24-person date night at L'Adresse (split across 2 reservations for 12). Immediately when we walked in, the spot was beautiful. There's a gorgeous bar with a large selection of alcohol on the right. Our parties were seated across the restaurant and the waiters were prompt to get our orders for drinks in. I ordered the vodka cocktail with strawberry and it was super yummy. I was downing it so quickly I think it hit me faster than I was expecting LOL. Food wise, the restaurant provides free black bread with butter, which was a tad sweet (in a good way!). We also ordered a variety of different appetizers, including the wine plate, salmon crudo, tuna tartare, octopus, and calamari. Some of these were super yummy. I recommend the wine plate and salmon crudo. I also tried the calamari but was disappointed as I was expecting it to be more crispy and flavorful. I thought the octopus was also a bit under-seasoned. For the main, I ordered the roasted chicken. Now, I'm not usually a fan of mushrooms, but the mushroom sauce atop the potatoes may have been the highlight of the dish. Unfortunately the chicken was a bit dry. This dish also seemed a bit smaller in size in comparison to the other entrees. Overall, I had a good time at L'Adresse and would recommend this spot.

This is the best place I've been recently. Nice and cozy atmosphere, super friendly waiters. Their risotto and cevichi are must try. And the celection of cocktails and wines are impressive. Can't wait to go back for espresso martini loved it!

We were a mixed group of locals and tourists. The staff treated us royally. One member of our party had food allergies and was accommodated with great care. It was a wonderful experience.

I went there to brunch with friends and we had a great time. The food and service were great and super welcoming and friendly. We got the L'Adresse burger with cheese and fries, matcha French toast, L'Adresse breakfast with salmon. The space was spacious and I love the high ceiling and the nice bar in the front. I will definitely come back here another time for lunch or dinner.

Very cool setting with good lighting, service was good and responsive, the food was just alright, nothing knocked my socks off, not a bad restaurant would have annoyed a bit more flavor and excitement

Dropped by here since it was close to our hotel and strolling the streets, we saw raw oysters for a dollar and it was happy hour time! I'm glad we did! The exterior is very unassuming and easily missed or deemed as average, but upon entering, it's like you're whisked away to a Vegas restaurant or a hotel restaurant. It has aesthetics to a hotel decor restaurant and staff was attentive. Their drinks were refreshing and their raw oysters with truffle sauce and saffron with chives as garnishing, was unbeatable for a dollar and decadent! They outdid themselves with the lemon wedge that was charred and drizzled with something served with the oyster platter. It definitely made me return here for a second round of a dozen oysters plus opting for the dining experience! The bar is swanky and they even have a DJ on a Friday. They have dinner course prix fixe, $60. Very reasonable - opted for calamari as appetizer, lamb chops as main, and homemade chocolate hazelnut cake! Their lamb chops were savory and cooked perfectly medium rare the way I liked it! I didn't care too much of the sweet sauce glazed over it. Calamari was a miss - didn't prefer their parsnip purée flavor; attempt to change it up a bit. We added the lobster squid ink pasta as another main outside of the prix fixe. Lobster was chunky, a bit dry and the squid ink pasta sauce overpowered the naturalness of the lobster taste. Chocolate cake had a nice crispy crunch in between the mousse and it finished off the dining, wonderfully! Overshadowed by the outside of the typical buildings, it doesn't look like it's happening and it's easily missed. Shhhhh, please keep it that way! It's my hidden gem for their delightful raw oysters served up with truffle yuzu and saffron whenever I return to NYC!

We did a corporate/private group event in their private dining room and everything was fantastic! The pre-set menu offered a good selection of items and the food was exceptional. The on-site manager and banquet team was efficient, polite, and delivered great customer service. We will definitely bring our corporate clients back whenever we are in Manhattan!

Spend an evening at the bar. presented beef tartare and pelmeni. everything was delicious. Luis, bartender, was really good and helpfull. He gave us some recommendations.

This place is a secret top spot in NoMad and a favorite of locals who prize ambience and excellent service in a neighborhood that can veer into tourist meh. great food, top tier service. excellent happy hour. sit at the bar for Sergio, Eric, & co- you'll soon be a regular.

Eric was amazing! Sit at the bar, talk to and tip your bartenders! Oysters/beef tartare/anchovies were mind-blowing!

I thought that the restaurant will be inside the nomad hotel which wasn't the case but is in close proximity to the hotel . I've been the Bryant park location years ago which I enjoyed . I had a friend visiting and wanted to take her to a solid place with good food and ambiance . I came on a Wednesday night around 7:30 with 2 friends and was a. It surprised the place wasn't very busy . Though we enjoyed ourselves and the food, it wasn't quite the ambiance I was hoping for . The place is great with high ceilings and airy and could have a better ambiance if there are more people . Eventually when we left around 9, it was busier . We had the steak , fries and salmon. The food was good but nothing out of the ordinary. I had a glass of wine while the rest of the party had cocktails which they were pretty content with . What I enjoyed the most is the service . Friendly servers, attentive service and the manager came to check up on us ( it goes a long way ) . It's a good place to go too if you're in the flatiron area or we're sightseeing and shopping on 34th street.

Try this restaurant during restaurant week. The food has good portion size and it's very delicious. The service is very good and friendly too! Love the desserts here! The Rake cake is so yummy and not too sweet. Kids love the chocolate envy. We have a great dinner here. Also, wine is 50% off on Mon! What a great deal!

My brunch get-together here was absolutely perfect. The only thing that wasn't perfect was that I checked into the wrong L'Adresse (oops!). There is clearly a focus on quality here, in decor, in service and in the food and drink. I "hate" these places that already have an interesting menu from which there are way too many choices to pick just one entree, and then the server notifies you of the daily specials. Today's was a lobster benedict on brioche, which for me was pretty much a "Spinal Tap 11" (younger folk may need to search on that). Then the food and drink started coming out... the coffee was some of the best I've had in ages, and I'm pretty fussy about that at home. The complimentary black bread had the right amount of tanginess and chewiness. Cocktails were made well also. Then came the entrees. That lobster benedict was better than expected - the eggs were done perfectly, the lobster meat was sweet, and the brioche was fresh and flavorful. That French toast "house" one of our dining companions had was pretty impressive as well. I love the decor here, and I'm guessing this may have been a boutique hotel in a former life, with its grand ceiling, and the front repurposed into a fancy bar. Service was on point. Our waiter rolled with us on food and drink orders as well as entertaining chat. We were checked on frequently by him, the bus staff, and our hostess. At this point, I think this is still a fairly new (and not yet caught on) business, because the number of reviews on Yelp is still fairly low. I expect that to change quickly.

Impeccable service, relaxed, chic and elegant vibe. Food was delicious (loved the tartare cones, crispy rice salmon, truffle burger,salmon, chocolate cake and berry crisp)! We could not have asked for more. It was a birthday celebration and they had so many personalized touches! Highly Recommend!

Stopped by for a quick bite to eat , was really impressed with what we got (tuna salad, burrata, and prosciutto bruschetta ). Beautiful cocktail bar that serves as the centerpiece of the restaurant. Service was excellent too, very attentive wait staff. This place is good for special occasions but is also good on an odd night out for just a quick meal.

I enjoyed my dinner at L'Adresse. I started off with a drink, called the palmetto, which was delicious. I had the tuna crudo appetizer which was super fresh. Since I wasn't very hungry, I decided to go with the burrata salad with shrimp as my main course - the salad is great because it has grilled peaches to go along with the tomato and burrata. Everything balanced so well.

Celebrated my friend's birthday at Ladresse. Top location with great design and lots of fresh flowers. Good wine and alcohol selection. The crème brûlée and all the appetizers were our favorites. Great service, friendly staff.

Great food. Everything is so fresh, colorful and tasty. Beautiful ambiance and super friendly staff.

Had a nice time here for happy hour last night. Everything was a little on the $$$ side, but it's a nice venue. The Malbec on happy hour was very nice, certainly seemed better quality than the usual house reds you get, so didn't mind paying for that. We also enjoyed the fries and the crispy salmon rice bites to snack on.

Service is prompt and staff are nice. The decor and vibe of the place is well done and feels contemporary. My martini was well made. The food could be better given the cost per dish. The steak tartare could've had more flavor or texture in the bottom layer of bread, possibly more toasted though the caviar and truffle shavings were a nice touch. Chicken was dry but decently seasoned with a light crust on the outside. Lamb chops could've been leaner and seasoned more. There was a glaze but didn't taste bold enough. Though the staff was nice they did it have much detail to elaborate on the menu. At this price point I expected a better experience.

We were visiting NY for the first time and found this restaurant online. It was amazing! Paul was our server and he was nice, funny and knowledgeable! We started with calamari.. delicious! We ordered Halibut, Scallops and Squid. Cheesecake for dessert and everything was so good! We didn't know Monday was 1/2 off wine bottles so that was a nice surprise as we enjoyed dinner with a great bottle of Cabernet. The ambience inside was beautiful! I wish we could have gone back.

We decided to L'Adresse NoMad with a group of 15. They were extremely flexible in allowing us to change the number on our reso a few times (our bad!) prior to the date. The vibe was upscale but still chill. The menu is very simple but more than enough if you are looking to have a quick dinner. The oysters were a good (10/10), very fresh and they made sure the juice is still in the shell. The mushroom bread/ pizza was also 10/10 with lots of beautifully combined flavors. The pastas were also excellent but the real star was the truffle burger! Definitely try that if you get a chance. I ordered a few espresso martinis and they were great, not super strong which is what I prefer. Service was also excellent which I know can be hard when dealing with such a large group sometimes. I definitely recommend giving this restaurant a try!

Stopped in Thursday night for some wine and dinner. Website etc said they were open. When I walked in hostess/manager told me kitchen was closed. I decided to sit and have a glass of wine anyways. I saw food still being made and coming out of the kitchen, spoke to the manager on duty who told me kitchen closed at 9:30. It was literally 9:31 when I walked in. I offered to spend a few hundred on a nice bottle of wine if the kitchen could put something/anything together. She was not at all interested so I paid my cheque and had delicious pasta and a nice bottle of wine down the street. I understand COVID/labour etc., but I'm offering to spend a bunch of money and would not even consider asking the kitchen to put together some hummus and pita bread or something. The food that continues to come out around me looked and smelled delicious but given the attitude I won't be back.

4.25 stars - Upon first entering, the restaurant is stunning. It almost looks like you are walking in to a very upscale fancy hotel lobby. Contemporary and modern interior that sets either a very professional or romantic setting. Some coworkers and I came here for "Restaurant Week" after a days work and did the fixed price of 60 dollars each for an appetizer, entree, and dessert. One thing I was disappointed about was that happy hour drink prices were only available at the bar and not if you were sitting at a table, and the drinks here are definitely highly priced without the happy hour pricing. They were also very accommodating for a large party/large groups of people. For the restaurant week menu, they had a few options (2-3 for each section) but unfortunately did not have vegan options for entrees and dinner on this specific menu. Luckily, the restaurant was more than willing to accommodate to switch out for items from their regular menu. The restaurant week menu is attached in one of the pictures as it was hard to find online anywhere. The drinks were excellent and strong- a little on the pricey side. Overall drink rating from an 11 person party: rating 8.5/10 The vegan hearts of palm tartare: rating 9/10 Roasted cauliflower entree rating: 7.5/10 Truffle burger rating from 4 people: 8.5/10 Roasted chicken rating: 8.5/10 Burrata Pasta rating: 4/10 Mango pannacotta rating: 6/10 Chocolate envy cake: 9.5/10 Bread for table: 5/10 but free so cannot complain All in all, would come back here. The pricing for the quality of food is a little bit high, but it's around a reasonable price depending on which dishes you order. Was a great option during restaurant week and a nice inclusive diet restaurant in midtown.

We had an amazing dinner experience here. Great place!!! Food and service are amazing! The ambiance is very elegant. Can't wait to try their brunch menu.

Very beautiful restaurant in the heart of Manhattan. Abundance of signature cocktails, stunning cuisine, and confidently good service. Highly recommend!

Pleasantly surprised! Went here before a Rangers game with my dad. The pasta was very solid. Calamari was good. And overall the service was excellent

Love this place. The mushroom flatbread melts in your mouth. And can I just say, I never order salads at restaurants because they always taste the same so what's the point. This time I shared the flatbread so I wanted something else on the side..A SALAD. It was a chopped kale salad with seared tuna. And wowowow! I don't know if they massaged the kale but it was soft and thinly sliced, so it was easy to chew. The dressing was unexpected with slight sweetness and the tuna was perfectly seared. Don't know if I'll be ordering salads from now on, but I for sure will have one next time I am at L'Addresse. Btw I've been to the other location in the past and wasn't a fan. What a difference change of owner makes.

This place over does it with the wasabi. I understand a touch of wasabi to heighten the flavor but my meal tasted like I was eating mashed potato sushi. The kind where the wasabi burns your throat and nostrils. That really ruined the experience for me, which sucks because the restaurant itself was beautifully decorated and the staff was friendly. If you go here just order anything that doesn't have wasabi unless you're a rare breed that can eat raw wasabi by the whole.

Beautiful interior with high ceilings. I wasn't expecting some fusion items on the menu, but we ended up trying the kimchi chicken wings, which were quite tasty. We also had the mushroom risotto, steak, and lobster roll. Food is solid with generous portions and service is great! There was a small error in OpenTable which allowed me to book an earlier reservation before the restaurant opened. The restaurant notified me in advance and we were able to reschedule to a later time, which was totally fine with me. At the end of our meal, they gave us some cake on the house for the trouble, which was unexpected and a really nice gesture!

Woah! Idk what I missed based on the good reviews, but our dinner left a lot to be desired! I give 2 stars because there was live jazz which was great (although the breaks were filled with loud EDM?) and the space is beautiful. Although if you go during live jazz you better be lucky enough to get a table in the back or your ears will be blown off. The tuna tartare was *fine* and our pastas were...completely offensive. We had the Uni pasta which was supposed to feature foam and was $45. I was very excited as uni pasya is delicious. No foam to speak of and EXTREMELY watery... like the sauce fell off the noodle before it reached your mouth. Similarly the burrata pasta got an extra scoop of water before coming to our table. The black bread they give with everything is just..bad? The negroni also was benign. Service was inconsistent. Maybe it was an off night but yikes

Came here for happy hour and the restaurant interior is very nice and upscale. The drink I had (the shake with tequila) was good and the calamari was crispy but it did lack a little flavor.

Delicious food and great ambiance. Would highly recommend the grilled octopus or salmon w/kimchee rice!