Tucked away in Poblacion, Lampara delights with a vibrant blend of neo-Filipino fare and inventive cocktails in a cozy, laid-back atmosphere.
"Located on the second floor of a nondescript apartment building in Poblacion, Lampara serves a generous selection of hearty neo-Filipino cuisine and cocktails. It’s run by young chefs RJ Ramos, Prince Tan, and Alphonse Sotero, who all build on experience in the kitchens of other fine dining restaurants. Favorites include a starter of rice cups (inspired by lumpia), dinuckduckan (a duck version of the Ilocano dinakdakan), and pork (crispy porchetta, star anise reduction, and pork floss). Don’t leave without trying the inventive desserts, specifically the yema and tsokolate (sweet custard and chocolate)." - Toni Potenciano
Seiri Cruz
genna marie bacani
Michael Woleslagle
ambur zaragoza
Darenn Rodriguez
Caily Strong
Mary Djaniel Manlavi
Edgar Bungar
Jiro W.
Tuli S.
Heather H.
Wrong C.
Erwin B.