祖家小厨 Lam's kitchen
Chinese restaurant · Providence Plantation ·
Dim sum, clay pots, mapo tofu, lobster, roast duck, char siu
Dim sum, clay pots, mapo tofu, lobster, roast duck, char siu
"Popular among both Westerners and the mainland Chinese community, this Weddington destination is worth the drive for a full dim sum menu (soup dumplings, radish turnip cakes, and pork and shrimp shu mai, between $8 to $13 each) and other specialty dishes like hearty clay pot options, thick and saucy mapo tofu, lobster covered in ginger and scallion, and cold-cut chicken. Traditional dishes like sesame chicken are also on the menu, with many under $20 for dinner and $14 for lunch. A casual, comfortable, bright dining room with a full bar is inviting enough for a friend or work group dinner or the whole family." - Shindy Chen
This Cantonese kitchen draws weekend lines for a broad lunch dim sum lineup—turnip cakes, rice rolls, and soup dumplings—backed by a full bar and banquet-friendly room. Featured by Eater Carolinas as a go-to for a full dim sum spread.
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