L'Auberge des Crus
Restaurant · d'Auteuil ·

L'Auberge des Crus

Restaurant · d'Auteuil ·

Traditional bistro with classic French dishes and extensive wine list

quality ingredients
steak tartare
escargot
tarte tatin
friendly atmosphere
excellent service
reservations recommended
cosy
L'Auberge des Crus by null
L'Auberge des Crus by michelin.com
L'Auberge des Crus by michelin.com
L'Auberge des Crus by michelin.com
L'Auberge des Crus by michelin.com
L'Auberge des Crus by michelin.com
L'Auberge des Crus by michelin.com
L'Auberge des Crus by michelin.com
L'Auberge des Crus by michelin.com
L'Auberge des Crus by michelin.com
L'Auberge des Crus by michelin.com
L'Auberge des Crus by michelin.com
L'Auberge des Crus by michelin.com
L'Auberge des Crus by michelin.com
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null
L'Auberge des Crus by null

Information

13 Rue Bosio, 75016 Paris, France Get directions

Restroom
Accepts reservations
Popular for lunch
Popular for dinner
Cozy

Information

Static Map

13 Rue Bosio, 75016 Paris, France Get directions

+33 1 56 07 10 38
aubergedescrus.com
@auberge_des_crus

Features

•Restroom
•Accepts reservations
•Popular for lunch
•Popular for dinner
•Cozy
•Good for solo dining
•Touristy
•Coffee

Last updated

Jan 28, 2026

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@michelinguide
48,380 Postcards · 8,030 Cities

"This traditional bistro has bags of charm, with its wood panelling, 1940s wooden bar and a spacious wine cellar with a dedicated tasting area. The appealing menu features bistro classics made from quality ingredients: pâté en croûte with veal sweetbreads and foie gras, wild Burgundy snails, Black Angus steak tartare, chateaubriand with pepper sauce, and tarte Tatin, 70% Guanaja chocolate mousse. Delicious, confidently executed dishes served in a friendly atmosphere that is reminiscent of a wine bar and has a tempting selection of wines by the glass at reasonable prices." - Michelin Inspector

https://guide.michelin.com/en/ile-de-france/paris/restaurant/l-auberge-des-crus
michelin.com
L'Auberge des Crus

Bosco L.

Google
This traditional French food spot is a hidden gem! The wine list is amazing, and the food was absolutely delicious. The staff is super friendly and welcoming, making it a great place to enjoy a memorable meal.

Jordan K.

Google
A hidden gem, highly recommend l’auberge des crus in the sea of restaurants in Paris. The escargot is the best i’ve ever had and the steak au poivre was cooked to perfection. Extensive wine list and great service from the staff making wine recommendations. Call to make a reservation!

Agnieszka A.

Google
We had a wonderful evening at L'Auberge des Crus. The place is intimate, nicely decorated and cosy. The food was very good so was the advice we received on wine. The staff is jovial, kind and professional. It's such a feel good place. Thank you!

Ludwig M.

Google
Good place, recommended. Nice and professional waitress!

Paul D.

Google
Best tartare ever!

Tomasz S.

Google
Brilliant

Asaf G.

Google
One of the place to eat in Paris

Antoine L.

Google
Très bonne soirée passée à l’Auberge des Crus, dans une ambiance conviviale et chaleureuse. La carte des vins est bien fournie, la cuisine excellente, des entrées jusqu’à la viande maturée. Le service est attentionné, mention spéciale à Paul pour ses conseils et sa disponibilité. Je recommande sans hésiter !