Lazy Susan Seattle

"Korean gastropub Lazy Susan is open for takeout with items such as crunchy wings, kimchi mac and cheese, japchae and the beef bulgogi burrito. It’s also offering 50 percent off meals for all restaurant, bar, food industry workers unemployed or recently laid off." - Gabe Guarente

"Korean-Mexican gastropub Lazy Susan has relocated to Queen Anne, serving dishes like bulgogi beef-smothered fries and double-fried Korean-style chicken wings in the former Crow Restaurant and Bar space. The restaurant, originally Citizen Six in Interbay, closed there in June. Owner Suzana Olmos renamed the restaurant to avoid confusion with her other restaurant, Citizen, located just two blocks away. Lazy Susan retains the popular Korean-Mexican dishes Citizen Six was known for and offers new dinner, dessert, and cocktail options." - Megan Hill

"Citizen Six, Interbay’s Korean-Mexican gastropub, will relocate to Queen Anne after service on June 23. Owner Suzana Olmos will take over the space being vacated by Crow Restaurant and Bar. After the move, Olmos will rename the restaurant Lazy Susan, her childhood nickname. She’ll keep most of the menu items the same — including the popular bulgogi beef-smothered fries and the double-fried Korean-style chicken wings — but add new dinner, desert, and cocktail options. Olmos, who lives in Lower Queen Anne, also operates the restaurant Citizen just two blocks away. To avoid confusion between the two, Olmos is renaming Citizen Six, but Citizen will retain its name. Olmos will take over the Crow space at 823 5th Ave N after that restaurant closes June 22. She plans to add her spin on the decor, expand the bar, and add group-friendly seating. If all goes smoothly, Lazy Susan will reopen the first week of August. Olmos says she’ll continue serving the flavorful pub fare her fans have come to love since the restaurant opened in 2016, including bulgogi fries, spicy pork tacos, and Korean beef burgers. A focal point of the menu will be double-fried Korean-style wings, which use Olmos’s mother’s recipe. At some point after the reopening, Lazy Susan will add weekend brunch, too." - Megan Hill