Le Dallaison Restaurant

Restaurant · Saintes

Le Dallaison Restaurant

Restaurant · Saintes

3

30 Rue du Bois Taillis, 17100 Saintes, France

Photos

Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null
Le Dallaison Restaurant by null

Highlights

Creative regional cuisine blending tradition & fresh local produce  

Featured on Michelin
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30 Rue du Bois Taillis, 17100 Saintes, France Get directions

ledallaison.com
@restaurantledallaison

$$ · Menu

Information

Static Map

30 Rue du Bois Taillis, 17100 Saintes, France Get directions

+33 5 46 92 08 18
ledallaison.com
@restaurantledallaison

$$ · Menu

Features

dine in
takeout
delivery
payment credit card
reservations
reservations required

Last updated

Aug 18, 2025

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@michelinguide

Le Dallaison

"The beautiful exterior of this 18C manor house set in grounds gives little away. Inside, the 21C makes itself felt throughout the various dining nooks: designer furniture, original lights, white walls, wine cabinets. A place like this can only inspire Jérôme Dallet, a chef who has worked with Emmanuel Renaut (Megève) and Anne-Sophie Pic (Valence). Local produce is given pride of place (mogette beans, snails, Confolens lamb…) and the chef uses it to create wonderfully indulgent compositions. In fine weather, you can enjoy the terrace surrounded by greenery." - Michelin Inspector

https://guide.michelin.com/en/nouvelle-aquitaine/saintes/restaurant/le-dallaison
View Postcard for Le Dallaison Restaurant
@michelinguide

Rivers of talent flow in the MICHELIN Guide France 2020

"Back to basics for chef Jérôme DALLET, who opens his own restaurant Le Dallaison in Saintes." - Le Guide MICHELIN

https://guide.michelin.com/en/article/news-and-views/rivers-of-talent-flow-in-the-michelin-guide-france-2020
View Postcard for Le Dallaison Restaurant
@michelinguide

MICHELIN Guide France 2020 Selection

"Back to basics for chef Jérôme Dallet, who opens his own restaurant Le Dallaison in Saintes." - Le Guide MICHELIN

https://guide.michelin.com/us/en/article/news-and-views/michelin-guide-france-2020-results
View Postcard for Le Dallaison Restaurant

jon york

Google
Seriously delicious food masterfully blending creativity and tradition. Top marks for service and ambiance as well. Our new favorite restaurant in the region.

Baptiste Hartz

Google
What a fantastic place! We went there for my father's 70th birthday and everything was near to perfect! The mix of flavours in every dish was delightful. I particularly enjoyed the dessert with chocolate and cep mushrooms! I go to restaurants to travel and be surprised. Congrats chef Dallet, you did it! Your star is well deserved and I guess it is the just the first of many more!

Mariam al accad

Google
We had the most incredible meal here on 26 Oct 2023. The way the chef blended the flavours of different foods was delicate and divine, and he offered us a seasonal menu which gave us great pleasure. The price is relevant to the quality of the food, and very fair. I had the cocktail with cognac, pineau, apple, cinammon and cremant de bordeaux and it was delicious. Highly recommended and definitely by far the best restaurant in our region.

Sandra Sinclair

Google
Very inventive and creative menu. Extremely helpful staff. Good value for money. Worth a visit.

Sylvain C

Google
Super

Billaudeau emilien

Google
Nous avons eu la chance de venir dans ce restaurant incontournable de Saintes. Vous voulez tester ce lieu? Vous ne serez pas déçu. Un cadre sublime, des petites salles intimistes décorées avec goût et élégance. Une cuisine digne d’un étoilé. Un personnel chaleureux, souriant et professionnel. Je ne peux qu’inciter les amoureux de la gastronomie à y aller. (Je ne mets pas intentionnellement de photo des plats pour la simple raison qu’elle ne leurs font pas honneur, comme vous pourrez le constater avec les deux photos que j’ajoute sur l’ambiance du lieu). Un grand merci à toute l’équipe. Billaudeau Émilien.

Denis G

Google
Dés l'entrée dans les jardins/parking du restaurant, on sent que le ton est donné. Superbe bâtisse, accueil impeccable, décoration soignée et mobilier de qualité. Le menu à 37€ est parfait, chaque plat est détaillé et expliqué par le personnel, tout est fait maison avec des produits locaux et service parfait, bref, je n'ai jamais eu de telles prestations pour 37€ entrée/plat/dessert. Juste une petite note toute personnelle, mettez à la carte le Lagavulin 16 ans d'âge plutôt que le 8 ans.

Dominique Thevin

Google
Magnifique restaurant gastronomique . Tout est magique dès que l'on rentre, les serveurs, le service et les plats, mon dieu les plats c'est juste une jouissances gustatives. Je recommande vivement.