Le Jardin des Plumes

We stayed at the O Plume Art, which is a bit outside the village limits, but easy 15 minute walk into the village and Monet's Gardens. It is quiet and sweet. The house has 5 rooms and we had a small sweet overlooking the back garden. The room was clean and easily accessible. Breakfast is served daily and is fresh and perfect. Loved our stay here and in Giverny.

We had a memorable meal at Le Jardin des Plumes on our last night in France. The food was innovative and tasty. The service was first-rate, the ambiance was very pleasant - an all-around very positive, lovely experience.

A real gem! I arrived early, before my room was ready; my luggage was taken care of and delivered to my room at O'Plum Art. The room was absolutely lovely. The food and the service in the dining room of Le Jardin des Plumes was excellent. Location is perfect - within walking distance of the town and the Gardens.

We went to the restaurant to celebrate our engagement, they prepared this incredible experience for us. Couldn't be more happy and greatfull for this. We also took the 7 plates menu and 5 premium wines, we could say incredible things about each plate, its smells, taste, presentation...but we don't want to spoiler anything, in conclusion it was an amazing experience. Also, to mention that all the stuff working there are superb.

The welcome to le Jardin des Plumes was warm and comfortable. We had to pick up our own personalised napkins from a drawer with our names on the front. The service was timely, knowlegeable, informed with clear concise english. The cutlery and crockery was unique, dynamic and well suited to each of the dishes. The waiters were efficient, unobtrusive and presented the exquisite colours, shapes, flavours and textures of the food to reflect the philosophy and passion of the chef, David Gallienne. The eyes feasted on the artistic creations before the soul refused permission to attack in order to savour each mouthful to be consciously aware of the ingredients of each and every plate. It was a divine pleasure to take the time to examine the affects and nuanced influences on the various parts of the anatomy of the palate and to celebrate the synergistic sum of the total experience.

The best food experience of my life. The food was absolutely amazing and the staff really friendly. I would love to come back one day.

Just spent two Nights here, it’s close to monets garden, the setting is very pretty with lovely gardens to relax in, however it is very expensive and there are no showers in the room which at a certain age is a must. we were charged €50 for our small dog to stay here in his crate which we thought was quite expensive.

Food was superb. From the amuse-bouches to the main courses. My clients were absolutely delighted by their lunch

Been before and had an excellent experience 3 years ago. Went recently and it was a bus plunge of a meal. All beautifully served, plated and properly prepared, but disappointing beyond belief! From the 7 course menu only a few dishes were even enjoyable enough to be good. Most were sub par and a few were inedible, dessert being the biggest disappointment of all. I have no idea why the night we were there was such a train wreck, but be warned; there is something up at Le Jardin.

This is a 1 Michelin star rated restaurant in the beautiful town of Giverny. It's a must try if you're in the area, we arrived for lunch for their first seating (12:30pm) and reservations are highly recommended (through their website). We arrived a little early so the staff welcomed us to sit inside their cute parlor, where we were served 3 amuse bouche dishes, a mango drink, and water while waiting for our table in the dining room. The snacks were delicious and was a great start to our meal. Shortly after we were taken to our table, where the server brought more amuse bouche for us as well as homemade bread and butter. Wished the bread was warmed and the butter wasn't creamy (a bit bland and hard to spread). We ordered some white wine by the glass and the sommelier picked a delicious one for us, one of the best white wines i've had! For appetizer I had the langoustines (5/5), my main course was the sea bream (5/5), and dessert was the almond panna cotta (5/5). Everything was delicious and well made, not too heavy considering it is classic French food! My hubby had the cod (4/5) which was good but a bit on the bland side, it wasn't as tasty as the sea bream. All of the ingredients are locally sourced from Giverny and on site (herbs, veggies). We really loved the meal and the service! Highly recommended - the prices are amazing compared to US for a Michelin star meal! And they gave us so many complimentary amuse bouche, during our main and after dessert!

Bar none the best meal during our trip to France! The service was phenomenal and the food was exquisite, not to mention a fabulous recommendation for wine. We started out with some French Scotch, a couple of entrees, then proceeded to the main courses - wild boar and turbot. We ended the evening with a phenomenal chocolate dessert, baba au rhum, as well as beautiful cheese plate. Throughout the evening we were treated very well and never felt rushed. Every bite was savored, and we left in a happy "food coma", the kind that only comes with a world class meal. As a side note, the prices were so much better in Giverny as compared to an equivalent Michelin star restaurant in Paris. Our compliments to the chef and his wonderful staff. Next time we are in the area we will definitely not only be dining there but also staying at the hotel!