Anh P.
Google
The best restaurant I went to during my 4-day trip to Paris. Amazing vibe, very local, in a quiet neighborhood. I ordered 4 tapas: the artichoke, pig paté, the duck and peas, the clams and the Gojujang fried chicken. All of the food was amazing, the artichoke's sauce was creamy with a hint of mustard, the pig pate' was very flavorful, the duck is balanced perfectly with the citrisy of the lemon dressing of the peas, the clams were to die for, and the fried chicken was super crunchy and pacted with flavor.