Le Mezquité - Restaurant au Touquet

"Also within the Pullman Market in the Pearl district is this Mexican restaurant and mezcal bar that perhaps best captures the development’s buzz. The cuisine follows the winds of Sonora with desert mainstays like carnitas caramelos, chuletas asadas, and chile Colorado. A trio of flight options with agave-based spirits, covering three distillation styles, is a snack onto itself — as is a margarita stirred with salsa cruda. Takeout orders can be placed online; there are indoor and outdoor dine-in services." - Brandon Watson

"Courgettes, samphire, salsa macha; mesquite-smoked cochinata pibil; chocolate and avocado dessert: this small, modern eatery in Le Touquet cleverly concocts dishes that star ingredients from Northern France blended with Mexican techniques, sauces and spices, like cochinata pibil (marinated and cooked over embers) and Mole paired with duck. The food mirrors the couple’s roots: he is from Valenciennes, while she hails from the land of the Aztecs." - Michelin Inspector