Lei Garden Restaurant
Chinese restaurant · Guangzhou ·
Traditional Cantonese fare, rich soups, crispy roasted pork belly
Traditional Cantonese fare, rich soups, crispy roasted pork belly
"The richly experienced master chef and team at Imperial Treasure Fine Teochew Cuisine also earn one Star for their classic Chaozhou dishes." - Le Guide MICHELIN
"Lei Garden (Yuexiu) pays utmost respect to traditional Cantonese cooking with its rich long-boiled soups and crispy roasted pork belly." - Rachel Tan
"Lei Garden (Yuexiu) pays utmost respect to traditional Cantonese cooking with its rich long-boiled soups and crispy roasted pork belly." - Rachel Tan
"It may be an outpost of the Hong Kong-based chain, but it is a household name among locals and tourists alike. The menu is similar to other branches, with the emphasis on traditional Cantonese fare, long-boiled soups and double-boiled soups. The chic dining room adorned with elegant chandeliers, beige textured walls and embroidery art, is always full. Regulars usually pre-order popular items when booking a table, such as crispy roasted pork belly." - The MICHELIN Guide
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