Les Rosiers

Restaurant · Biarritz

Les Rosiers

Restaurant · Biarritz

3

32 Av. Beau Soleil, 64200 Biarritz, France

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Les Rosiers by null
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Les Rosiers by null
Les Rosiers by null
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Les Rosiers by null
Les Rosiers by null
Les Rosiers by null
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Highlights

Creative French cooking, refined tasting menus, jazz with exoticism  

Yelp Rating
4.5
Featured on Michelin
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32 Av. Beau Soleil, 64200 Biarritz, France Get directions

facebook.com
@restaurant_les_rosiers

€100+ · Menu

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32 Av. Beau Soleil, 64200 Biarritz, France Get directions

+33 5 59 23 13 68
facebook.com
@restaurant_les_rosiers

€100+ · Menu

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Last updated

Aug 7, 2025

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@michelinguide

Les Rosiers

"With such a surname, the Rosiers could well have specialised in roses rather than food. Instead of which, the first woman Best Craftsperson of France (in 2007), assisted by her spouse, conjures up enticingly unencumbered food. Even though their establishment has retained its characteristic Basque exterior, the interior sports a resolutely modern vibe, with stripped back walls, wooden floors and round designer-inspired tables. Our virtuoso never flaunts her technique, seeking rather to coax the taste and flavour out of first-class local produce, wild fish and shrimps and farm-reared poultry and squab, in particular. Andrée Rosier also enjoys jazzing up her dishes with the occasional dash of exoticism: from lemongrass and nori seaweed to ginger and lemon preserves. The Rosiers also manage two restaurants in Japan, which may well explain this predilection…" - Michelin Inspector

https://guide.michelin.com/en/nouvelle-aquitaine/biarritz/restaurant/les-rosiers
View Postcard for Les Rosiers
@michelinguide

The Least Expensive MICHELIN Starred Restaurants in France

"For over 20 years, Andrée and her husband Stéphane Rosier have been united by a passion for food." - MICHELIN Guide

https://guide.michelin.com/en/article/dining-out/least-expensive-michelin-guide-restaurants-france-cheap
View Postcard for Les Rosiers
@michelinguide

The Least Expensive MICHELIN Starred Restaurants in France

"For over 20 years, Andrée and her husband Stéphane Rosier have been united by a passion for food. At Les Rosiers, their restaurant in Biarritz, they cook together, in tandem." - MICHELIN Guide

https://guide.michelin.com/us/en/article/dining-out/least-expensive-michelin-guide-restaurants-france-cheap
View Postcard for Les Rosiers

Joe Faddoul

Google
Excellent Restaurant! The food is delicious and the service is very good, but it lacks something compared to the other Michelin-starred restaurants in the region. Overall a very nice experience!

Rebecca G.

Google
The dinner at Les Rosiers was a solid experience. We had the 5 course tasting menu with the wine pairing. Overall I'd say it was good but not what I'd expect from a Michelin star restaurant. Unfortunately, most of the dishes lacked flavor, depth and an element of surprise. Nothing was "bad", but unfortunately nothing stood out either. I'd recommend for a nice dinner experience, but not if you want to be wowed.

PC HS

Google
Exciting dishes. Complex tastes. Wonderful service.

Alexandre Penim

Google
Cheap and with plenty of free and most of all private secure parking!!! Great for those who care about their vehicle safety ;)

Kalle Korhonen

Google
Basic good fine dining. Especially desserts with macaron almond and popcorn mousse were good.

Priya Modali

Google
One of the most amazing dining experiences of my life. The food, plating, ambience, service and over all dining was out of this world. The apricot dessert made me stop and ponder about all things beautiful in this world .. absolutely exquisite

Chloe Lankshear

Google
We took our two boys there tonight for a treat. All the food was exquisite. The stand outs for us were the foie gras, lobster and the chocolate and apricot desserts. We all really enjoyed it and will remember the evening for a long time.

Stephanie Grieco

Google
What an incredible experience. Had the tasting menu which was original, filling, and delicious. The service was excellent - both the waiter and waitress that served us were very kind and helpful, describing each course and helping us match the perfect wine to our taste. At the end of the meal, the chef came out to check on every table, a nice touch. Even though we didn’t speak the same language, our big smiles and empty plates conveyed our satisfaction and gratitude! Even helped us book a taxi back to our hotel by the beach (about 1 mile from the restaurant). An overall fantastic night.