Cajun eats from po' boys to BBQ offered in down-home strip-mall surrounds; no alcohol.
"Located in the far northwest corner of the San Fernando Valley, Chatsworth isn’t the most convenient place for many Angelenos, but as long as your destination is Les Sisters’, then the trip will be worth it. This Valley institution has been around since the mid-80s and is home to some of the best soul food in the city. Every meal needs to start with the fried chicken, with its crackly, Cajun-spiced skin, but it’s their spicy chicken jambalaya we’ll be thinking about for days afterward. It’s salty, peppery, and filled with succulent chunks of chicken that pop with flavor. Round out your meal with some gooey mac and cheese and black-eyed peas. " - nikko duren, garrett snyder, brant cox
"Located in the far northwest corner of the San Fernando Valley, Chatsworth isn’t the most convenient place for many Angelenos, but as long as your destination is Les Sisters’, then the trip will be worth it. This Valley institution has been around since the '80s and is home to some of the best soul food in the city. Start with the fried chicken, with its crackly, Cajun-spiced skin, but make sure the spicy, smoky chicken jambalaya is the focus of the meal. For sides, we like to round things out with some gooey mac and cheese and black-eyed peas. " - Brant Cox
"Even if you live in the deep Valley, getting to Chatsworth is not exactly an easy endeavor. But with a whole afternoon to yourself, suddenly a trip to Les Sisters’ becomes a doable conquest. This Valley institution has been around since the mid '80s, and is home to some of the best soul food in the city. Every meal at this tiny spot needs to start with the fried chicken, with its crackly, Cajun-spiced skin, but it’s the spicy chicken jambalaya you’ll be thinking about when you’re back at work tomorrow. Round out your meal with some gooey mac and cheese and black-eyed peas. " - Brant Cox, Nikko Duren
"Located in the far northwest corner of the San Fernando Valley, Chatsworth isn’t the most convenient place for many Angelenos, but as long as your destination is Les Sisters’, then the trip will be worth it. This Valley institution has been around since the mid-80s and is home to some of the best soul food in the city. Every meal needs to start with the fried chicken, with its crackly, Cajun-spiced skin, but it’s their spicy chicken jambalaya we’ll be thinking about for days afterward. It’s salty, peppery, and filled with succulent chunks of chicken that pop with flavor. Round out your meal with some gooey mac and cheese and black-eyed peas." - Brant Cox
"Out in Chatsworth is Les Sisters Southern Kitchen and Barbecue, a New Orleans restaurant that specializes in a lot of things including crawfish etouffee, collard greens, po’boys, fried chicken, and hush puppies. Don’t skip the barbecue either, and be sure to wash everything down with Les Sisters bottomless sweet tea or lemonade." - Mona Holmes