Bespoke Bakery By Appointment Only. Awarded "Best of Weddings for 2019 in Washington D.C." - The Knot Awarded "Best of Weddings for 2018 in Washington D.C." - The Knot All requests with Chef Alison Friedman are by appointment only.
"Topped with flowers or adorned with gold leaf decor, the cakes here exude a natural-yet-fancy flair. Each handcrafted creation comes with an array of options — from hummingbird to a blueberry or pumpkin spice cake layers — that can be coupled with an array of intriguing frostings, including yuzu blackberry buttercream, marshmallow cream cheese, salted caramel buttercream, and toasted coconut. The only downfall here is that the cakes look (almost) too beautiful to be eaten." - Claudia Rosenbaum, Tierney Plumb
"Topped with flowers or adorned with gold leaf decor, the cakes here exude a natural-yet-fancy flair. Each handcrafted creation comes with an array of options — from hummingbird to a blueberry or pumpkin spice cake layers — that can be coupled with an array of intriguing frostings, including yuzu blackberry buttercream, marshmallow cream cheese, salted caramel buttercream, and toasted coconut. The only downfall here is that the cakes look (almost) too beautiful to be eaten." - Claudia Rosenbaum
Therese
Morgan Ellison
Lindsey Case
Zachary Eisig
Christine Trippi
Emily Savoca
Caroline Lupetini
Julia Stebbing
Meaghan W.
Zoie M.
Emily B.
Denise C.
John B.
Carly H.
Margaret W.
Lhynette C. L.
Sarah G.
Anna M.
Suz P.
Chelsea R.
Sarah B.
Clarissa H.
Sara F.
