Little Seeds Restaurant

Absolutely fantastic tasting menu at Little Seeds. The food was delicious and beautifully presented (so good that we forgot to take more photos!). The timing was spot on, allowing us to really enjoy each course without ever feeling like we were rushed or waiting. We will be talking about that Isle of Wight Tomato for a long time! Thank you for a lovely evening - we will definitely be back.

Lovely lunch with very gentle, friendly and relaxed but efficient service. Full of flavour, fabulous quality ingredients, and extremely pretty presentation.

Amazing food and wonderful staff. Unpretentious, food done amazingly well with fantastic textures and flavours. Great value for money too. Would definitely recommend and come back.

I had great expectations for this place but was massively disappointed. The food was the most beautiful artwork I’ve seen other than skinner in Marbella. The service was amazing. It was that good that they added a service charge of nearly £40. If you claim to be a great restaurant and have great service then let the customer determine the tip. I knew it wasn’t going to be a cheap night out but I was so disappointed. The atmosphere was sterile and so forced. The time between courses was infinite and to be honest we were bored. Never again

Little Seeds seems unassuming from the outside but we had one of the best meals here we’ve had in a while. The set lunch was fabulous and we enjoyed every bite - particularly impressed by the Isle of Wight tomato starter. The staff were warm and welcoming and the additional treats served before starters and after dessert were a nice touch. Sadly, Little Seeds is nowhere close to home for us but we’d go out of our way to eat here again. Thanks!

I could not fault the service or the food at Little Seeds. The waiters were very welcoming and chatty, we always had a drink and they did check in to see if the food was all ok. The food was delicious, we all had a try of each others dish and they were all so tasty. The presentation and the taste really was exceptional, every dish is so well thought out.

This feels like a restaurant that really tries to be a “Michelin” restaurant too hard. The plating is nice and the food looks pretty, but it tastes awful. The walnut and thyme brioche in particular is incredibly bitter, while the other courses are all far too rich and busy (presumably making up for the small portions). Feels like there’s too much going on in each course and the chef is doing what he thinks fancy food should be, without remembering to just make something tasty. We went on a Wednesday evening and there were maybe two other couples there the entire night, so not much atmosphere either. Never again.

Been a few times, once for a meal and another for a friend's wedding reception. It really is a one of a kind place. The staff are incredible and know everything about the food and wines. I felt like I was being treated like royalty.