Lockhart Smokehouse

east coast guy in Texas with my son looking for apartments in the Richardson - Plano area. Many locals recommend Lockhart’s Smokehouse & it DID NOT disappoint! amazing brisket - tried every side they offered & their jalapeño popper (which someone said is called a Texas pickle) EVERYTHING was delicious. Besides the brisket - my favs were the backed beans - deviled eggs & spicy mac&cheese! Will definitely be going back when we visit our son. Staff was very helpful to us being a newcomer - bartender very helpful as well.

First time here and had an awesome experience! Delicious and tender brisket served by weight. There are plenty of tables and staff, but it's a great place to get the meats and sides to go, as well. We ordered 1/2 pound of brisket and mac & cheese and 2 great beers and ate there. It was a great first experience. The guys, Ray, Adrian and Joseph, and gal, Valerie, behind the counters provided excellent service. The food was amazing. We will be back! Thank you, Lockhart Smoke House and Ray, Adrian, Joseph and Valerie!!!

Came here as a family because one of our cousins suggested us go to Lockheart for Texas BBQ. We did not regret that decision! The brisket was pretty moist for the most part but I would highly recommend getting “wet brisket” for maximum tenderness if I were to order again. The beef tips were amazing and super tender and the sauce is delicious. Overall the food has intense smokiness in a good way. I would highly recommend if you’re from out of state and looking for Texas BBQ with smokiness!

Omg everything is so freaking GOOD!!! Brisket is so juicy and tender. The Mac and garlic Green beans can’t be beat honestly. Coming all the way from Baltimore and they surely didn’t disappoint. Not to mention the service is A1!!!!! Came 6/26

Delicious food and very friendly and welcoming staff. Brisket was on point (of course) and the mac and cheese was excellent. Jalapeno sausage had a great kick. Staff went out of their way to check on everyone and make sure everyone was doing okay.

This place is really nice! My wife was craving some brisket and she remembered Lockhart because of the Jalapeño poppers! We went inside and of course we got the brisket and Jalapeño poppers and for the first time I tried the Honey Whiskey Turkey and it was really good! This is a very nice place! The food and the restaurant vibe is very Texas style! We really enjoyed the food and they have sides there like the pickled onions that come with the food! Highly recommend this place to check out and it will not disappoint!

This place knows brisket! The fatty cuts are incredible - none of that gross, chewy fat you get elsewhere. Just melts right in your mouth. The bark has the perfect crunch without going overboard on salt. The spicy mac and cheese is awesome. Best part? The brisket doesn’t need to be doused in bbq sauce to taste great. The staff is super friendly and on point. If you want amazing brisket without having to pick around weird fatty bits, this is your spot. Trust me, you won't regret it!

We visited Lockhart in the past but they were sold out so we left. This time, we arrived when they opened at 11 on a Saturday to ensure they wouldn’t be sold out. We ordered brisket, original sausage, and pork spare ribs to go. Our friendly server offered us BBQ sauce and white bread as well, no extra charge. The restaurant is decorated with all things Texas and BBQ. The aroma of smoked meat met us at the door and we were instantly hungry. The brisket was so good no BBQ sauce was needed and the ribs were fall-of-the-bone cooked to perfection. We did not buy any sides but some looked so good; e.g., the blue cheese slaw. We highly recommend Lockhart for authentic Texas BBQ—just be sure to arrive early. We visited this time because Lockhart Smokehouse was a sponsor of the Hendrick Scholarship Taste of Plano 2024. We really like to patronize businesses that give back to the community which Lockhart does.

Visiting from California and took the grandkids bowling and to see a movie in Plano today. Found a BBQ place that had good reviews. As we walked in the lady knew we had never been there before. She was very nice and explained everything. So you order by the pound and order what sides you want. You eat in paper no plates. They have an upstairs and downstairs. Really cute little place with a family vibe. We had brisket and ribs. The sides were beans, potato salad, and Mac n cheese. Everything was so good.

Service was friendly. Disappointed in the food. The deviled eggs did not seem fresh and they had something brown in them. The same for the potato salad. The ribs were way too expensive and nothing special. The BBQ sauce was very thick and too spicy, overpowering the meat. The chicken was OK.

The downtown Plano location is a great area to visit with different shops and restaurants so we were looking forward to trying Lockhart's. You come in and order your food at the counter about mid way in the restaurant. The vibe of the place is neat with the old building details peppered with lots of whimsical signs about Texas and BBQ (and don't let me forget the full bar along the west side). The staff was really friendly and helpful as we figured out all the items we wanted to try. Many of their sides are already served in plastic containers in a refrigerator for easy grab and go. We started with the brisket deviled eggs. They had great flavor and ended up being my favorite item of the meal. As for the meats, we went with the Whiskey Butter Turkey, Beef Brisket, Pulled Pork and a Jalapeño sausage. The turkey was really moist with great flavor that wasn't overwhelming on the whiskey. My husband favored the sausage for the flavor that had a good kick. One thing struck us as a bit odd as the pulled pork's flavor tasted like liquid smoke. They offer one BBQ sauce option at the table to use as your heart desires. We found the sauce to be decent and we didn't use a ton of it as we were enjoying the flavor of the meats. One thing is for sure, you won't leave here hungry!

I'd definitely come again! Parking is a but tricky but doable. Food is epic. No sauce is needed, but if u want it anyway- they have delicious bbq sauce... & spicy slaw, spicy taters... a place for a spice fest indeed! Seating options varied, bathroom in back. Acccessible, but u may try to hit a less busy time as the seating is scattered all over so I could see it being a bit tricky during a busy time if u r in a wheelchair/have mobility needs. I had their "normal" spicy Bloody Mary... apparently they have an epic one that's not for lightweights like me... sounds like something to try if u aren't driving. Full bar w/drink menu is available, in addition to their really varied meat options. Enjoy!

Great service by Sean the bartender. Friendly, professional and quite knowledgable. I had the brisket, coleslaw, and banana pudding. Fantastic. My colleague had the smoked turkey, juicy and extremely flavorful. Tasty, cold beer. Super cool old school feel the place. Highly recommend.

Texas BBQ at its finest !! I had to try a little bit of everything, I had the beef ribs, the Whiskey cooked Turkey, and the amazing brisket ! All these were amazing but My favorite was the Turkey because it's not any other Turkey I had at other spots. I tried some of their sides Mac n cheese, Banana Pudding, and their potato salad ! My favorite was the banana pudding! Wow I wish I ordered more of it ! They also had an open bar with tons of options on draft. Other than the food the cashier was helpful and restaurant was clean and tons of places to sit! Follow @cerogrubs on tiktok , Instagram, YouTube for the most delicious eats !

Highly overpriced. Great que. but not worth the price. I won't be back simply because the price is stupid. There are many BBQ joints in our neighborhoods that are equal at 1/2 the price.

Absolutely gets no better! Lockhart's never fails to amaze with wood smoked charm on pork, beef or chicken. Fully stocked bar with really good micro brews. The bartenders greet with a smile and pour great drinks. Check out the sides bar with pickled onions, peppers and etc. Can't miss out on Lockhart's.

We visited this location over 5 years ago. We had three meats including the beef rib. This trip we came on a Tuesday. To our surprise, beef ribs are only listed on Wednesdays. Anyway, the group of us enjoyed the pork ribs, brisket, chicken and sides. This is one of our gold standards for bbq in the Dallas/ Plano area. The meat team was very nice and helpful in choosing our portions and sides. You have to eat downstairs now where you can enjoy the posters, neon, and sayings. You've got to try the downtown location and team. We will be back on our next trip. Come with friends to share the meats. Call first if you are looking to eat beef ribs though.

One of my favorite BBQ restaurants in the area. I took my family from Detroit there to experience a traditional smokehouse. All the food was phenomenal, the kids loved the Mac and cheese and the brisket was juicy. The turkey was good, but the chicken was a little dry (it might have dried out as it was later in the day). Still one of the best.

What a great find. If you're passing through Plano, you've gotta stop here. Great food, the most tender and flavorful brisket you'll have with fall off the bone ribs. The baked beans has been brewed to its finest tender spot with pieces of meat. Trust me you won't want to miss any of it. Oh and the max n cheese: cheesiest mac you'll taste. Stop by and these fine folks will feed you well! Pricing is spot on. Thanks y'all! Signed your new Cali Fans.

so we came to town and go check out this place looks a little barbecue, so I'm all in for it. We ordered the brisket, the turkey, the burn ends, the ribs, and the links. The brisket was cut up different instead of sliced and good smoke flavor, but it was just OK, the turkey had great flavor. It was tender, very good, the ribs were tender, smoky and great flavor, the links were just okay, and the best part of it with a burnt ends, which were really good. They did a great job. The mac & cheese and the beans were just OK. The service is really good and the place inside was plenty of seating.

What a delightful little BBQ spot! There were four of us in our group, and we decided to sit at the bar to enjoy some drinks and delicious food. My wife took charge of ordering our meals, while I handled the drink selection with the friendly bartender. We were pleased to find a nice variety of local beers available at the bar, so we couldn't resist trying a few. For our meal, my wife ordered brisket, Mac & Cheese for herself, Baked Beans for me, and two stuffed jalapenos. The brisket was absolutely amazing, bursting with flavor, perfectly seasoned, and cooked to perfection. My wife thoroughly enjoyed the creamy and flavorful Mac & Cheese, and I agreed after sneaking a bite. The Baked Beans were also a hit, offering a well-balanced and tasty accompaniment to the meal. However, the stuffed jalapenos were a different story. Unfortunately, they turned out to be incredibly spicy, way beyond our tolerance for heat. Though we both enjoy a bit of spiciness, these were just too much to handle. They were stuffed with BBQ brisket, wrapped in bacon, and sprinkled with red chili pepper flakes. It seemed like the seeds weren't removed from the jalapenos, or perhaps they were mixed back in, making them extremely fiery. Although my wife mentioned her preference for milder options when ordering, no one warned us about the spice level. Nevertheless, the kind bartender came to our rescue and offered something to soothe the burn. Despite the jalapeno mishap, we had a wonderful time, thoroughly enjoyed the BBQ, and look forward to returning on our next visit to the area.

Went here for lunch over the weekend. We ordered 1/2lb brisket, 1 beef short rib, small mac & cheese, a brisket potato salad and two fountain sodas. With tax and tip it came to $80. The service staff was great - friendly, helpful. The hostess stopped by our table twice while we were eating to check in with us. My wife and I were really disappointed in the food. My brisket was actually gray and largely flavorless. While the beef rib was falling off the bone, it too disappointed. The brisket potato salad was very peppery. We have enjoyed BBQ meals at Pecan Lodge, Hutchins, and Hard 8. Based on on-line comments we decided to give Lockhart a try. For us, it is a one and done.

Went here on the recommendation and request of the bday girl. The meat was tasty except for all the fat we paid for. I would think if you can recognize that your patrons are first time visitors you would want to give them an exceptional experience. The sides were very overpriced and not worth getting. A group behind us must have known because they only ordered meat. The coleslaw was tasty though. It was different. We may try the location near the ball park. The bday girl did say it was better than this Plano location. Oh yeah,there is ample seating to accommodate large groups. Just another note. I'm not fond of bbq joints that don't have baked potatoes. That potato salad was trash. It didn't have grapes but it was ummmm no!

It's incredibly hard to get a 5/5 for BBQ in Texas.. if someone gives someplace that score, they're not aware that there's always a hidden gem that might be better... thus 4/5 from me. With that out of the way, Lockhart is hands down my favorite BBQ in the area, it's the best I've had thus far. I'm a big fan. The turkey and brisket are wildly good, but that doesn't mean the spare ribs, chicken, and sausages aren't top notch-- they are. I'm getting hungry just writing about it. The only downside is that there are sometimes limited side options-- a minor complaint in the grand scheme of things... the BBQ sauce isn't my favorite, but it's growing on me (I grew up on Rudy's BBQ sauce being king, so it's just an emotional attachment at this point). As with all BBQ spots, go earlier rather than later!! If you complain about a dry meat experience because you went for dinner at 9:55, that's a you problem. BBQ is like great pizza: you are at its mercy. If you wait too long to eat a pizza it's not gonna be as great as it was fresh from the oven. If you order BBQ right before closing time, it's likely gonna be dry. That's not the joint's fault.

Lockhart Smokehouse is located at Old Town Plano where the street is paved with red bricks and the buildings are turn of the 19th Century. I could smell the smoke as far back as 2 blocks in the parking garage, and it was making me more hungry than I was before. Luckily, there was no line for a Saturday afternoon so I stepped up to the counter and ordered. I was excited to try this place as I've read good things about from Texas Monthly. but when I sat down and started eating I felt like maybe I caught them on an off day. I asked for moist brisket and it wasn't moist but tough and dry. As much as I don't do this, I had to use their sauce to moisten it up. Sausage too was dry and felt really chunky when chewing. Ribs had a great rub but lacked a good smoke ring and were dry itself. The burnt ends were pretty good; juicy, flavorful and precisely cut keeping it at a size that isn't a big 'ol chunk of beef. I will admit that their potato salad was unique. It was a mix of mayo and I think a drizzle of their homemade bbq sauce and had a few pieces of brisket. That was really good. If I'm ever back in Plano, I'll be happy to give it another go and hope it's a better than today.

Wood. Fire. Meat. Beer. Damn good brisket, pork shoulder, turkey, sides, and pecan pie. The smoked deviled eggs are a must.

THE BEST Texas BBQ! Everything here is mouthwatering. You won't be disappointed! The brisket is juicy and well flavored. I sometimes don't make it home without opening the package and snacking lol

Brought my bosses that were in town for a site visit and they LOVED it here! Thank you, Lockhart for helping me impress. The brisket was amazing. The Mac and cheese was so cheesy! We left very very full.

Decided to try a new place for bbq as I have already been to pecan lodge, terry backs, Hutchins and hard eight. Overall the bbq was ok, the brisket was moist, but it lacked flavor. The pork ribs were very dry and and some parts were very tough. If I were to come back, I would maybe reorder the brisket and try the beef ribs. The potato salad comes with brisket, but the brisket flavor in it isn't super strong and it's very Mayo heavy. I still prefer terry blacks or pecan lodge over Lockhart, but if you don't feel like driving all the way to downtown, this place will do the job.

The ribs and burnt ends were delicious!!! The service was great. I didn't order any sides. I picked up my food to go. The restaurant was filled with lunch patrons.

Went for lunch with colleagues. Had the brisket, beef rib and sausage. Sides were Mac n cheese and blue cheese coleslaw. Food was excellent. The smoke was perfect. You can taste the smoke and it wasn't too salty nor gave me heartburn. Loved the heat on the Mac n cheese. Not a fan of the slaw, but only because I am not a fan of blue cheese

First time at Lockhart. We were in the area, so were excited about trying it as we love BBQ. Definite Texas BBQ ambiance and all the meats are served on butcher paper. Three different people greeted us with big smiles. The men who cut and served the BBQ were great. They explained everything and were eager to make sure we were getting what we wanted. They even gave my wife a sample of their beans to make sure they were not too spicy for her. I would not normally tip counter self-service, but did here, as they earned one. Most all the sides are spicy. The beans have jalapenos in them, one version of the slaw has habaneros, the other jalapenos. For me that is fine, but for anyone who doesn't care for spicy sides, you are probably out of luck. The potato salad doesn't have peppers that I could tell, but I think it had chunks of bacon and that flavor really didn't work for me. The Lockhart slaw was slightly spicy and I thought ok flavor. However, if we returned, not sure we would get any sides. We tried the moist sliced brisket (a nicer way than having to order the fatty brisket vs. lean). I thought the brisket was pretty good, but not fantastic. Also tried the ribs (only 2 to a 1/2 lb order), which had a good flavor, but were too dry. Lots of other options that could tempt us to come back and try, but we are probably one and done.

Any day that includes a meal at Lockhart is a great day. Really love this place. Heard they have cole slaw, baked beans, potatoes, pie specials, and a bunch of stuff that I'd love to try if I didn't go with the intention of consuming as much brisket as my body can handle before I get meat sweats.

Greatness! Service and food are amazing always! Love the music and the whole vibe!! Favorite is the spicy Mac and beef rib!!!!

The BBQ ribs and brisket were very greasy and the grease was mostly on the paper, thankfully it was double-rapped. The coleslaw had cheese curds in it. It was strange. The female bartender would not stop talking. She went to check on other tables just as we were leaving. Good thing she did ask us. I am sorry but this may be a one-and-done for us. not impressed, they did not live up to the Lockhart name this night.

First time having a horrible experience. While waiting in line, they allowed a large group of people to skip me. What kind of business does this??? They were seated on the top floor and we're brought over by some employee. I got largely ignored when I was asking why they could go in front. The one employee that approached me when I arrived to ask if I'd been there before was nowhere to be seen. I could talk to anyone including the staff member that motioned them to go in front of me when I was next in line which is infuriating. The group also ignored me when I said I was next in line. Not one apology so I left. This happened at around 1 pm. today on Saturday, September 9, 2023.

It's ok. We each got some brisket and my son added some sausage. The brisket was alright. Too much fat on one of the orders so we had to split up another order so one of our party could get some protein. Sides were mediocre. Baked beans were ok. Coleslaw... not a fan. Not the best bbq in Texas

It's good food but it's a little pricey for the little half pound you get. I'm not a big barbecue fan to pay that type of price but if someone wanted barbecue I would recommend this but just FYI you're going to pay a pretty penny for half a pound.

Brisket is amazing! Come early because it sells out! Also recommend the street corn

Kim Uncle joe and Pablo have the best customer service if i can give this place a rating from top 10 restaurants its a 1 the bets customer service and best BBQ i have ever had for sure this is a 10/10 fr fr

Excellent bbq Texas style. Great Smokey taste! A bit pricey but good. Great location Excellent bbq Texas style. Great Smokey taste! A bit pricey but good. Great location

Great customer service food was good not a fan of the sausage. The burnt ends go crazy.

It's an interesting place / hangout in downtown Plano. We went there Thursday evening hoping it was as good as what we had in Lockhart / Austin area. We had brisket and sausage, slaw and macaroni. The brisket was pretty dry, and the sausage was lacking most any flavor. We were disappointed in the food, and when the manager asked how it was we said "ok", then described the meal vs expectations. The managers response was "well it is in the evening". Having been in the food service business, the correct answer is not to make an excuse, but to not offer a food product you know has aged from good to poor over the course of a day. Probably won't go back. Last night we had a very similar meal at the same time of day at Dickey's BBQ. The brisket was excellent and not dry and the sausage tasty. Give Dickey's a try for consistency.

I have to wonder if coming in towards the end of the day impacted my experience, or I should say, Lockhart's product. Although, that had nothing to do with how ridiculously pricey this place is. You can smell mad delicious smoke from way down the street and that's generally a solid preview of the happiness to follow. With this smoke comes mirrors, so I regretfully cannot say Lockhart knows anything about good bbq. Their brisket is dry, dry, dry. I honestly got scared of eating another bite, like John Candy in The Great Outdoors. Their claim that they smoke their ribs "to perfection" is head-scratching when any smokehouse's merit can be proven by how effortlessly you can flick rib meat from the bone, and yet Lockhart's stuck on as if it had been glued. The ground sausage was not packed tight within the casing, and was as loose as ground beef stirred around in chili. It was too strange to me, texturally, to get past. Brisket deviled eggs? Practically no flavor. Jalapeño mac and cheese? About the only the thing on my plate I did enjoy, and by then it was too late. All this, by the way, is nearly $60...one person. Did I say plate? Oh, excuse me. Lockhart's does not have plates. Your grub is wrapped in cheap paper and it's handed to you without a tray like it's an inside gag to see customers get grease and fat stained on their shirts while carrying their order like a pyramid of softballs to the table. You can see from anyone's pic it's just a thin sheet between your food and the table. And you get to pay top dollar for that. Again, maybe it was coming at the end of the day. All meat had been smoked to ash, I suppose. But given the many other dependable joints in the area, I can't say Lockhart's is worth a second try at the risk I'll be disappointed again. And for the insane amount of money my one plate cost, it's far from worth it.

First time trying this BBQ we were served super fast and the actually BBQ and meat was amazing. Juicy and succulent. The sides could have been better but overall it was good dining experience.

Overpriced and lackluster! They charge $23lb for ribs, so that's basically $6-7 per rib. I also ordered 1lb of brisket at $28lb (dry) and when weighed it was 1.30lb, "it's a little over, is that okay?" So I'm like sure, it's just $9. Ugh. So all in bbq for 3 was $98 with tip. Top it off, while getting condiments like onions, pickles, jalapenos, the only way to take them to go is with these tiny ziplock bags. I paid a hundred bucks and they can't step up with a proper container. There is ZERO chance id ever go back.

I was in Plano on business and of course coming from California had to go try some Texas bbq! This seemed to be the top place on yelp so we had to try it. Brisket 5/5 Top notch super fatty!!!! (i only order fatty) One of the best briskets I've had. Great char Prime rib 2/5 sounds like it would be good but despite the smoky flavor...prime rib shouldnt really be smoked lol Mac and cheese 3/5 spicy. i dont like spicy Potato Salad 5/5 It was good though not particularly unique Peach cobbler 5/5 Yummy! I love peach cobbler Bagged pickles 5/5 I love pickles ahhah I would definitely come back.

I always order bbq their great service and great food you got go their got to try that fatty brisket

They made the best BBQ brisket I've ever had. I would eat here every day if I could. The guys were very friendly and professional.

Oh wow. I love this place. I'm a regular at both the Plano and the Bishop arts location. They are amazing. Always. ALWAYS get the brisket. It is to die for. Really. When the beef ribs are available, definitely try them. The jalapeño sausage and the jalapeño Mac and cheese if you like more kick.

Came here on a date night with my husband and loved it! Nestled on a street with lots of options, but definitely worth trying! We got there before the rush, but staff was super friendly and attentive. Someone even came around to check on customers and make sure everyone was satisfied. This place is family friendly/kid friendly at the right times (we really hit a sweet spot on a Friday night). We shared the brisket, Mac and cheese, coleslaw and spicy jalapeño sausage. Brisket with house BBQ sauce was magical! Definitely recommending and coming back on another date night!

Great food but ordered way too much for one person. Staff were friendly and accommodating for a new customer.

Great bbq and service. They are always in point and making waves in the DFW bbq market

Great barbeque in a casual setting. Order food at the counter, grab a Shiner Bock from the bar, and grab a seat. The brisket was delicious and satisfied my craving for Texas BBQ. A must try.

Solid barbecue! Brisket and burnt ends were very good- but just a tad short of the 'falling apart' tenderness that makes outstanding bbq. Sides were very good and overall restaurant cleanliness and decor is very well done.

How have I not reviewed this place yet?! I love this place! It's brisket and sausage are meats that I have to get each time I come. And I always order too much! But that's not a bad thing as it usually means I have leftovers. The BBQ places in the actual city of Lockhart are some of my favorites and I always stop there when I drive to visit family in San Antonio. This place is a good place to come if you are craving some Kreutz or Blacks.

Pricey but very good! The smells coming out of this place will make you want to smack your mother for not coming close to these smells while she cooked! I had pork chop, potato, Mac and cheese and of course banana pudding! Everything was good, not great, but good was fine for me on this day!

Another BBQ place in Texas with sold out meats, so this one is legit! I had to get dinner for myself, and it was the last night of staying in TX, so I had. 1/2 lb of brisket, 3 pieces of chicken, and the jalapeño cheddar link. I actually had closer to 3/4 lb of juicy and soft brisket, no complaints here. The chicken thighs X 2 were huge! Smoked perfectly and seasoned well, the third piece was a big drumstick. I guess everything is bigger in Texas! The jalapeño cheddar link was a little dry, but the texture of the casing was perfect. Great service, cool location in downtown Plano, walked out smelling like smoked meats! Lol sounds weird but I'm a guy who loves BBQ!