Logis Auberge du Poids Public

I stopped one night with 2 friends while walking the Camino. This hotel is excellent. Officially 3 star but really nearer 4 star. Attractive old building which is tastefully renovated and modernised. An excellent dinner in a restaurant with superb views over the surrounding countryside. (Some rooms also have fine views). Very good breakfast with good quality food on the buffet. Staff are friendly and helpful, also very smartly dressed.

The Auberge du Poids Public is an excellent choice for a short holiday in the Haute Garonne region. The location is great, the hotel seems to have undergone a recent refurbishment and is clean and modern - I loved the shower! The rooms are of a good size and the one I stayed had a fantastic view of the countryside. Staff was very attentive and helpful and the quality of linen and toiletries is good. I loved the dinner, which offered a combination of regional dishes and haute-cusine. I also enjoyed the breakfast which provided good variety and very good quality. Not surprisingly, the rooms are very quiet and silent, which was great.

We stayed in a nearby village for a few nights. This restaurant looked amazing online, so we booked a table for dinner. It was a warm summer day and we got a table on the beautiful terrace with amazing valley views. Our Bulldog was welcome here as well. Parking is just out front. We both chose the three-course set menu, a bottle of water and a bottle of Pouilly-Fuisse (great wine). There was an amuse-bouche served first and then an appetizer. Both full of flavours and a work of art visually. For the starter we had the Foie Gras mi-cuit. We do love Foie Gras and this one here was among the very best we've ever had. Perfection. For the main we had the Filet de Boeuf with side. The meat was cooked as ordered and cooked to perfection. Tender, juicy. High quality meat. The potatoes with the Béchamel Sauce were great and a perfect match for the meat. We chose two different desserts. One was a chocolate/nut cake and the other was a fruit mousse with sorbet. Both again absolute masterpieces. Visually and taste-wise. Desserts are always, in our opinion, the hardest part to pull off. And they got a real master in the kitchen here. A very exciting meal without any fault. The staff / owner were all great. Really took care of us well, very friendly and welcoming. Paid just a bit under 150 Euros. And that's amazing value for the food, the presentation and the quality. Highly recommended.

The room is lovely, beds comfortable and bathroom excellent. The views from our room, the dining room and the breakfast room are superb. The restaurant is quite formal, but the food is good with amuse bouches etc. Service excellent. The menu is small, so we ate there only one of the two nights we stayed. Staff all round were great. Breakfast is excellent, with mini croissants and chocolatines so you can eat both!

We went there for the cassoulet - as they have been awarded the best one of 2022 - and we were not disappointed! It was really delicious and the portion huge! A bit too fat but tasty and definitely very satisfying! Other than that.. overpriced and trying to look like a fine dining place, but really worth the cassoulet experience!

I have been here numerous times when visiting the area. Each time my friends and I eat from the Menu Du Jour which is very good value. Yesterday we had swordfish to start which was perfectly cooked and seasoned, really delicious. The main course of beef was again perfectly cooked. One slight criticism here was that we all had bits of gristle served but it did not spoil our enjoyment, although some might be put off by that. The dessert was rhubarb in jelly which again was delicious. ||We had a very nice bottle of pale rose to accompany - perfect at lunch time. ||The setting is beautiful, with tables on a terrace overlooking the valley and hills, really delightful! It is all shaded so even on a blistering hot day it was very pleasant indeed.||Overall would highly recommend for a very civilised relaxing lunch with well executed food and a stunning setting. |

Fabulous views from this outdoor covered terrace. On a steamy hot day 36 degs. The automatic sprinkler was a delight. We only required a light lunch so the chef prepared us a salad with an assortment of vegetables. It was delightful. Service is seamless and old fashioned in its attentiveness. Good wine, lovely cheese. Altogether a charming experience

This small hotel was a very pleasant surprise. We booked it last minute as we needed a stopover while on our way to Toulouse. We had room 10, a suite with a private patio where you could sit and enjoy the lovely views across the countryside. The room itself was spacious with a large bathroom, good shower and separate toilet. There is a separate sitting room with a sofa, chair and desk. Good storage. Overall a very comfortable room. The staff were extremely friendly, welcoming and helpful. Breakfast was excellent. The location is good, just a few steps from the old part of the village of Saint-Felix-Lauragais which is quiet with an interesting old church and some very nice old timbered houses. Most importantly, not a tourist souvenir shop in sight! There is also an excellent restaurant downstairs that I’ll cover in a separate review.