Lola's
Spanish restaurant · Bayou St. John ·
Spanish tapas, paella & housemade sangria in lively space
Spanish tapas, paella & housemade sangria in lively space
"Lola’s paellas and fideuàs (same idea but with angel-hair pasta) are legend in these parts. A tiny dining room is a sweet backdrop for Spanish peasant fare, but the charming sidewalk seating accompanied by sangria is beyond dreamy (plus there are fire structures for cooler months)." - Missy Frederick
"Lola’s paellas and fideuàs (same idea but with angel-hair pasta) are legend in these parts. The tiny dining room is a sweet backdrop for Spanish peasant fare that includes stewed meats, fresh seafood, herb-driven pasta, and lots and lots of olive oil and garlic. Housemade sangria and charming sidewalk seating are a bonus." - Beth D’Addono
"I head to Lola’s for paellas and fideuàs in a tiny dining room and sidewalk cafe setting, where Spanish fare like stewed meats, fresh seafood, and herby pastas — heavy on olive oil and garlic — creates a sweet backdrop for a meal." - Beth D’Addono
"Offers excellent Spanish recipes, from Caldereta lamb stew to seafood paella." - Jenny Adams
"Lola’s paellas and fideuàs (same idea but with angel-hair pasta) are legend in these parts. A tiny dining room is a sweet backdrop for Spanish peasant fare, but the charming sidewalk seating accompanied by sangria is beyond dreamy." - Clair Lorell, Eater Staff