Los Cuates is a lively Chula Vista eatery serving fresh Mexican seafood, like their must-try cheesy taco perron, alongside a solid selection of drinks.
"Founded by a father-and-son team hailing from Sinaloa — Mexico’s seafood capital — the staff at Los Cuates knows a thing or two about what goes into a stellar fish taco. Specials and lunch plates offer a good chance to sample some of the house tacos along with a small bowl of fresh ceviche. The taco perron, a cheesy taco topped with smoked marlin and spicy shrimp, is a must." - Candice Woo, Mario A. Cortez
"Opened by a father-and-sons team hailing from Sinaloa — Mexico’s seafood capital — the staff at Los Cuates knows all there is to know about seafood. The popular lunch specials feature a bowl of fresh ceviche with your choice of tacos and a soft drink. The taco perron, a cheesy taco topped with smoked marlin and spicy shrimp, is a must." - Mario A. Cortez
Tammy Leatherman
Cero Grubs
Gustavo Montalvo
David Barron
Jeff Tong
Lou Ascarrunz
Daniel “Rose” Rose
Isis Palacios
Jon V.
Paul S.
Veronica H.
Abel T.
Olga M.
Cirwan S.
Marcos Y.
Marnel H.
Dung N.
Cheryl G.
Ashley M.
Liz Z.
Amelia A.
Jeff T.
J J.
Melanie V.
Betty A.
Yvette V.
Al V.
Jhenny B.
Perla C.
Joe N.
susan g.
Johnny M.
Cecile A.
Roseann R.
Jen B.
Adriana N.
Hector B.
Seven L.
Santiago O.
Latisha Z.
Jayy G.
Roz E.
Victoria C.
Phillip G.
Leo M.
Rosa G.
Anthony B.
John H.
Cameron P.
Marc B.
Maridel A.
Cely S.
Ellee W.
Fernanda M.
Jennifer A.
Patti H.
Carolina S.