Los Cuates Seafood and Bar

Seafood farm · Chula Vista

2

@eater

Where to Eat San Diego’s Best Mariscos - Eater San Diego

"Opened by a father-and-sons team hailing from Sinaloa — Mexico’s seafood capital — the staff at Los Cuates knows all there is to know about seafood. The popular lunch specials feature a bowl of fresh ceviche with your choice of  tacos and a soft drink. The taco perron, a cheesy taco topped with smoked marlin and spicy shrimp, is a must." - Mario A. Cortez

https://sandiego.eater.com/maps/mexican-seafood-mariscos-restaurants-san-diego
Yelp

217 3rd Ave, Chula Vista, CA 91910 Get directions

loscuatesseafoodandbar.com
@loscuates_seafoodandbar

2 Postcards

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