Los Tios Grill

Went here for a friends birthday! Great patio area for our large group. Half the table got margaritas, but they didn't all taste the same. Mine had a lot more flavor than my sister's. The salsa with the bottomless chips was tasty (very cilantro forward) although the chips themselves were on the thin side and broke too easily. The entrees were great! I got a Bean Burrito, my sister got Spinach Enchiladas. The rest of the group got meat dishes which looked good too. Decent portions too, a few of us needed to-go boxes!

We haven't been here in a while and decided to come to celebrate for our wedding anniversary. We took advantage of the specials which was the lobster and shrimp fajitas and the ribeye steak and shrimp that was absolutely delicious. I need a pot of the rice and black beans to take home with me. Everything was so flavorful and our waitress Yolanda was the best to ensure we had everything we needed. We will be back soon. Thanks for the good food and hospitality.

There’s street parking which you sometimes have to pay for but there might be a parking lot too. Just not sure. Service is great in a lively, comfortable setting. The food is even better. I tried this location partly because it’s closer to my home but also for a new experience. I was not disappointed. We went there for an early lunch and to beat the crowd. Chips and salsa were great. I had the chorizo con huevos which was delicious and so much I couldn’t finish it all. My wife had the mojarra frita with shrimps on top with a butter garlic sauce. She raved about it.

Great atmosphere and our server was attentive. There were three of us. We had drinks (margaritas of course), main entrees, and desserts. Loved the food.

Had a large party for my first visit. Our server had a tough time keeping up with several large parties. I ordered the mochajeta and it was very good. Not on the menu though, but the server accommodated me. It included steak, shrimp, chicken, cactus, onion, cheese, jalapeño peppers, and a wonderful sauce. On the side were rice and beans. I would retun for a second visit if I returned to the area.

OMG just ate here for the first time ever. I knew it was popular because usually there are tons of people eating outside. I could not have had a better experience. The restaurant is unbelievably clean and pretty. There were many happy helpful smiling employees in clean attractive uniforms. And the food!!! So fresh and good. Just a simple salad with avocado and tomatoes and lettuce was perfect and delicious. I also had cheese enchiladas and they were wonderful. Really awesome restaurant!

Good service, portions are pretty big so get ready to take some food home. To my surprise food tasted even better after one day at the fridge 😋

This place is amazing. I have not been to the other locations, but my local source said this one is the best. I have never had a bad meal here. They have expanded since I was last there (both interior and exterior) and have a very large outdoor section right in front that is great for eating outdoors.

The interior of this restaurant is always really loud - like really, really loud. We tend to choose the patio because we like to eat outside, but with small kids, we would struggle to dine inside given the volume. The main reason I wanted to leave a review is to note that the kids menu taco meal comes in a corn tortilla. They did not ask preference, just brought out the chicken taco in a corn tortilla, which my preschooler, of course, would not eat. Next time we'll know to ask. We have dined at a dozen Mexican restaurants with our kids and never seen a corn tortilla as the default option. Kids menu is small (burrito, enchilada, taco) but affordable - I think $7? Meal comes with small side of beans & rice.

I recently visited Los Tios Grill for brunch, and I must say, it was an exceptional experience from start to finish. My spouse and I indulged in some of their signature dishes, and we were blown away by the flavors and generous portions. I opted for the Tipico Salvadoreno, which featured scrambled eggs, refried beans, fried sweet plantains, and sliced fresh avocado. Each component was cooked to perfection, and the combination of flavors was absolutely delightful. Not only was the dish delicious, but the portions were also incredibly generous, ensuring that I left feeling fully satisfied. My spouse decided to try the Huevos Rancheros, and they were equally impressed. The dish consisted of two crispy corn tortillas topped with refried beans, ranchera sauce, melted cheese, and two perfectly fried eggs. It was a flavor explosion with every bite, and they couldn't get enough. One of the best parts about brunch at Los Tios Grill is the lack of lines on the weekends. We were able to walk in and be seated right away, allowing us to enjoy our meal without any unnecessary wait time. Additionally, the staff was incredibly friendly and provided prompt service throughout our visit. Learning about the restaurant's history added an extra layer of appreciation for our dining experience. It's clear that Los Tios Grill is a labor of love for Mr. German Mejia and his family, and their dedication to culinary excellence and customer service shines through in every aspect of the restaurant. Overall, Los Tios Grill is a must-visit brunch spot in the Del Ray area. Whether you're craving traditional Salvadoran fare or classic brunch favorites, you're sure to find something delicious on the menu. And with friendly service and a warm atmosphere, it's the perfect place to enjoy a leisurely meal with loved ones.

So if you want a birthday song and have people sing to you loudly, this is 100% that place. I think for a Friday dinner, I heard 6-7 birthday songs within a few hours. Which is crazy. Food was mediocre, but good for the price. I think people can be satisfied here, but don't expect anything memorable. I got the Salvadoran Tamales which is wrapped in banana leaves. Apparently they make them in house, but where was the flavor? Spices? Sauce? Something felt missing. Anyways would not return for the food but the ambiance was so fun! Service was so professional and swift also. I appreciated the waitstaff.

There's street parking which you sometimes have to pay for but there might be a parking lot too. Just not sure. Service is great in a lively, comfortable setting. The food is even better. I tried this location partly because it's closer to my home but also for a new experience. I was not disappointed. We went there for an early lunch and to beat the crowd. Chips and salsa were great. I had the chorizo con huevos which was delicious and so much I couldn't finish it all. My wife had the mojarra frita with shrimps on top with a butter garlic sauce. She raved about it.

Old school Latin with a cozy vibe. Big drinks! Everything on the sampler platter hit the mark. Cheeses really to it to the next level. Gotta love the chips and salsa on the house to start.

Only reason I give it four stars is because I asked for nachos without refried beans but they put them on there anyway. Otherwise everything else was great.

We just got take out from here today. We ordered the beef enchiladas and beef burrito. Both were a large portion, with rice, beans, and guac with sour cream. The guac tasted very fresh. The rice and beans were seasoned appropriately and tasted great too. Both the enchiladas and the burrito were very tasty, with the beef cooked very well. They also gave us a side of chips which was nice. I would love to dine here in person in the future. I will definitely be ordering Mexican food from here in the future as well. 5/5

We have been looking for a New Mexican style restaurant and finally found it with Los Tios, service was absolutely outstanding and quick. The food was great and tasted amazing. Definitely will be coming back, get there early, it filled up pretty quick on a weekend night.

Came here on a Friday night and it was popping! We started off with their complementary chips and salsa, and we ordered a small side of guac (which tasted like it was homemade!) The Tamal Del Elote tastes like a super moist and dense corn bread. It's listed under appetizers but tasted more like a dessert. I asked for the seafood burrito in a bowl, which came with lettuce, pico, homemade guac, sour cream, beans, and rice. They were many pieces of shrimp in a buttery Cajun sauce (it was a bit too heavy for me). There are two pieces of Flautas on a bed of rice beans, guac, sour cream, and pico. Overall, Los Tios Grill is a pretty standard Tex-Mex restaurant with a huge menu (which even includes a few Salvadoran and even Peruvian dishes) Everyone will be able to find what they like and be very full!

super quick when i ordered online and the food was SO GOOD! the only downside is their online ordering feature has very little description and i didn't really know what came with things vs. didn't... so i ended up ordering way too much. but maybe this is a me problem and i could've just researched better

I love Los tíos. I crave it every Sunday (at least). My faves: el carne asada el salvadoreña, chili con queso, guacamole, pico de gallo and bean and cheese pupusas. The carne asada is the juiciest most flavorful carne asada I've ever had. I have dreams about it sometimes. Everything is cooked fresh -- even the dressing on their side salad (which is also delicious). When it's warm out, it's a fun place to sit outside too. Margaritas are strong and the spicey one is HUGE!

The service gets a good deal on this review as well as the chips and salsa it's a little loud with the music but we came on a Sunday so it was good and empty not too busy but I can imagine it a full restaurant the noise and music will cancel out your conversation at your table lol now the food was eh I come from they bay and let's just say our Latin food is pretty damn good I hate giving less than 4 stars but honestly, the beans tasted canned, my meat was dry and not flavorful, my husband's chilaquiles looked reheated and were cold we were charged for the beans because the dishes don't come with them... unfortunately we were not impressed

Los Tíos is a great little neighborhood spot and my preferred spot for Mexican on Mt. Vernon Ave. This place is usually packed with people, especially during the summer, since they have a really robust patio seating situation. The restaurant seems really small from the outside but appearances are deceiving because it is actually huge! The margaritas here are incredible, strong and if you get the big size, they are HUGE! We got the large size on accident and were a little overwhelmed by the size but the pricing is not too bad - I think these drinks were $20 and were easily three times the size of a DC margarita, which probably costs around the same price. Loved the fajitas and the pupusas, which are also gigantic! All in all a really great spot with a huge, diverse menu that has something for everyone.

Pretty good food, the chicken fell right off the bone and was extremely tender with good flavor. Service was a tad slower than I'd hope while dining, and very affordable prices.

Seven of us went here to celebrate our friend's birthday! Great service, huge place, really tasty food, & huge portions. I got the birria taco special, margarita (they are huge, unless you order the small), chips & guacamole, & churros for dessert. All were so so good! We loved it here & can't wait to return!

I will be going back. Pescado Los tios was delicious and light dish. Our waiter was very attentive and kind.

I only ordered guac, chips, and a regular margarita (large), but I can say that the prices for the portions are really reasonable and everything I got was good.

High prices for under-seasoned food and weak drinks. If you are visiting the DC area, there are so many other options to choose from. Steer clear unless you're in the mood for basic Americanized Mexican food.

Let me start by saying that I've attempted to resolve my issues with this restaurant several times over email and received only a single response saying that the manager would be in touch...they were not. We went in one night and order a few drinks and dinner. I had ordered a skinny marg which generally has less alcohol and filler. I did not request anything "super", special or upgraded, so I'm a little confused why my less complicated drink was nearly twice as much as the regular margarita my parter ordered. Perhaps I should have been more clear in the order; this was unexpected and the lack of response has made for a very poor customer experience. Best to skip this place imho.

I ordered a chicken tamale and beef taco. The food was awful. Bland, salty, mushy, yuck. It took almost ten mins to get my check even though the restaurant was mostly empty and there were plenty of staff standing around.

First time I've ever had good Mexican in DC. I lived here for five years and been back dozens of times and have tried it all. And I am from Utah and my husband from Arizona so we're picky. Beef and chicken enchiladas both really good. Beef chicken and shrimp fajitas were awesome. The salsa was a bit of a joke. They hardly bothered to chop the onion. But other than that everything was great. Wish they had had bean or chicken enchiladas. Customer service was also great. We came in hot with a fussy baby and broke a plate and we didn't get so much as an eye roll. Thanks for understanding!

Very overpriced margaritas. They were $18 for a margarita with one standard drink worth of alcohol. There was no marked price for the margaritas on the menu, which sucked. They were over staffed for national margarita day and the busboys decided to stand around in a group right behind our table which was just awkward. Service was fast as a result I had the taco special of the night, birrias tacos, which I really enjoyed, but my friends were less enthralled with their chicken fajitas and chicken burrito. Ambiance was classic American Mexican restaurant, lots of seating. Wouldn't recommend it.

I don't know why I haven't come here before because the food and drinks were great! I've always seen this place but haven't come until today. I got a large frozen mango margarita that was very good and strong. The chips and salsa were also very good! The chips were the thin and crispy ones and the salsa was very flavorful. We ordered the guacamole and a bean and cheese pupusa for an appetizer. The guac bowl was actually ginormous. It could feed a table of 4 easily. This would be awesome to get at a happy hour with friends or something. The pupusa was my favorite of the meal by far. I love pupusas and had to try one out here. I loved the burnt cheese on the edges and the curtido. It also had a great tomato tasting thing that was salsa like on it that paired well! I highly recommend getting a pupusa! I got the bean burrito for dinner and it did not disappoint either. It was massive so I was able to take it home for leftovers. My boyfriend got beef fajitas and loved his too. There was plenty of seating indoors and outdoor and it was so nice that they have really nice quality umbrellas outside! It was raining but we didn't get wet at all outside. The staff was very quick and attentive too. I would definitely recommend this place for dinner and I'd love to come back for a happy hour! The frozen marg, guac, and pupusa combination would be so good!

Great brunch pictured here. Fun neighborhood joint. Tex-Mex solid-El Salvadorian food and specials are great. Insider hack--queso with beef fajita meat...

Loved it! I ordered delivery from here and thought it was great. I ordered the chicken and veggie rice bowl and it was perfect. The Mexican rice wasn't the typical tomato paste-based rice but it tasted awesome! Reminded me of a pilaf. The beans were a nice pinto bean, the veggies were fresh and plentiful, and the chicken was tender. I like that they served chips with it as well. And the crunchies mixed into the bowl were perfect. The price was very reasonable and the portion was quite large. Would definitely eat here again!

hermoso lugar los chicos que trabajan ahí atienden muy bien la comida es muy rica

I went to Los Tios Grill with my project team for lunch and it was good. The chips were light and the salsa was descent. I enjoyed the burrito very much.

In honor of Cinco de mayo, I really wanted to get food from the Mexican place closer to home but their online app was not working and no one was answering the phone (even after 7 attempts). I decided to try this place which was a little further away but their online app was working so I was in luck!! When I got there, the place was packed both indoors and out so I kept my mask on while waiting for my food. I did arrive a little earlier than expected so I waited with the others who also ordered online. I heard that one of the people had ordered a margarita to go. Well, if I had known that was an option, I would have done the same. On my drive home, the aromas wafted through my car and only made me hungrier. When I got home, I decided to try the ribs last. I saw the Chicken Nachos Platter and remembered I had ordered the Beef Nachos Platter so I was a little disappointed. It was still delicious. I really can't fault them because the sheer volume that the kitchen had to prepare was unfathomable. Those chips were so perfectly crisp and thin. I couldn't believe how sturdy they were despite their thinness. Crunching on them satisfied my desire for texture and the salsas were delicious. The black beans were equally delicious and were a welcome change from the predictable refried beans. The ribs...what can I say about these? They weren't sitting on a bed of rice like the menu promised but that was all right. They sat on some slices of red onion and zucchini. They were perfectly tender and quite scrummy. I could've had a couple orders of the ribs alone and I would've been very content. I am glad that the restaurant down the street from me didn't answer their phone and that their online presence was nonexistent. If it wasn't for both those factors, I would never have discovered this venue. I can't wait to try other things on their menu and next time I will definitely get a margarita to go.

Neighborhood gem with excellent food and service. == Located in Del Ray, where restaurants and small businesses are heavily invested in the local culture and life of the neighborhood, Los Tíos is a staple. 10 out of 10 would recommend their margaritas, especially the Baja margarita. The Baja is a traditional margarita with a coronita held upside down in it. It sure to get a bunch of looks from tables around you and subsequent orders from other jealous diners. We've tried their fajitas, traditional dishes like quesadillas, tacos, chimichanga, flautas... all or just what you would expect and very generous portions. Lots of flavor and plenty for dinner and perhaps leftovers. This is a great place for groups, for events, and on birthdays think of a special dessert and seeing. Overall tons of fun and a place that we come to time and time again.

The food and service at Los Tios cannot be beat. Food portions are huge and drinks well prepared. Everyone is courteous and friendly. Servers are attentive without hovering. This is our go to place for Mexican food in DelRay.

This place was popping when I went! (lol in terms of the experience and there were a lot of people) I got a chicken burrito and was pleasantly surprised. My plate was CLEAN hahaha. The frozen marg was all right but for the price I think it's fine. The portion size for both were surprising! I love big portions lool so ya boi was happy with that. Plus having the chips and salsa were amazingggg~ Service was pretty good too. I know it was a busy night so it is what it is. But overall was good and they were nice about everything! Overall, I'm glad we were able to experience this place!

Well located in old Alexandria, found via Yelp app after reviewing information I decided to eat here after business trade show at Embassy Suites conference room. It started drizzling and with light haze I was able to navigate using google app directions to find the spot as they had at least six outdoor tables with patrons having good times. I decided to go inside seating as I felt little chill being not dressed properly. As usual I ordered lime Margarita on rocks before opening the menu. Chips/ salsa came gratis as it had been a custom now for sit down restaurants who serve alcoholic drinks .. Chips were very crisp and not crusty as lot's restaurant have.. I wanted to out how they cook it that's when owner stopped to answer my query to waitress how do they cook this chips and because I ordered Habernaro green sauce which I find at many places .. waitress gave their own version of green sauce .. which is pictured here was given to free .. Ordered my veggie favorite poblano with cheese . Rice and side of beans.. It was a filling meal with Margarita quieting down the previous business meetings stress. If in town try this location as owner himself walks around to answer any questions and taking care of customers.. A novelty in this age ..

Honestly, I loved everything about my experience here. I enjoyed the family feel to the restaurant and the food was delicious. I ordered pupusas for my appetizer but the serving size was more than I expected so I ended up saving my actual entree (chimichangas) for lunch the next day. They also have really good margaritas. I would definitely go back. I just wish it was closer to where I live. Actually, it's probably better that it isn't too close or I would spend all my time there.

The service was the only saving grace for this place. All of the employees were super pleasant and extremely helpful/quick. That's it. Sitting down, the chair legs were all different lengths so I was wobbling all over the place. I tried switching chairs but it seems each one had a different issue. The floors were slippery as hell too. The power kept surging and the lights would flicker over and over. I'm not sure when the last time it was any money was put into the infrastructure of this establishment but I'm pretty sure Reagan was in office. The salsa arrived quickly along with the chips. Chips were just okay, but the salsa was basically red water with chunks of onions. No real flavor at all. I ordered two beef enchiladas and the wife ordered the chicken fajitas. Nothing about this meal was TexMex as they claimed. The beef had no flavor and the chicken was charred. Rice and beans were bland as well. You've got several options for Mexican in the area so I'd skip this place. Oh and the final straw-literally everything we wore or brought in with us smelled like straight onions for 2 days. We had to wash everything.

I've fallen in love with Alexandria's vibe, and this restaurant has awakened my palate all over again lol. My family members recommended this place, and it did not disappointment. I ordered a cheese and bean pupusa and Lenchoncito Al Horno. My god it was so savory and cooked to perfection, I had leftovers for days. The meat was simmered in this delicious sauce and topped with generous amounts of onions . I ordered out but I could tell the inside was clean and the staff were organized and respectful.

Dirty tables, cold food, guacamole was not mixed, and had no flavor, the tortillas came from the grocery store and were paper thin- they were cold as well, small serving of enchiladas, the salsa was tomato water with huge chunks of onions sitting in it, kids juice was water down, we put in our order about five minutes after our arrival, yet we witnessed three other tables receive their food before us, but we were seated before them. The tea was disgusting. I don't know how the heck this place got the ratings that are listed online. Clearly somebody is lying. There's no way we should've walked out of there paying over $100 for a food. The only reason why we landed here other was because Tequila Tacos was a two hour wait. I should've waited for tequila tacos. One waitress was very nice but the other waitress didn't speak any English, therefore, she could not help us when we requested help. Spend your money elsewhere. Oh, and I forgot to mention the bathrooms were filthy. Smh.

Still a classic go to place for good prices and portions of comfort Tex mex and Salvadorean food. Great patio too! The tostada salad doesn't leave you disappointed even though it's a salad! The salmon in my salad was cooked perfectly too. Fajitas are always a winner. HUGE margaritas!

I was grocery shopping nearby but I'm one of those people who gets takeout after grocery shopping, because after all that work, who wants to come home and cook? So I decided to see what looked good in Del Ray and Los Tios was on my bookmark list. Since we are in quarantine, I called in my order. It was ready within the 15-minute quoted time and pickup was outside, though not entirely contactless because I had to write the tip in and sign the receipt. But they had hand sanitizer and it was a quick process. Anyway, the food was delicious. I didn't actually care for the chips, but that's because I like a thicker tortilla chip. But everything else was great. The chimichanga was crisp and huge and probably the best one I've had, far surpassing my previous area favorite. The beans were silky and tasty and the rice and guacamole paired well with everything. The salsa had some heat, which I appreciated. I order a to-go strawberry margarita, which strong enough that I saved some to finish the next night. Del Rey tends to be hit-or-miss for me, but as of late, it's more hit, and I'm definitely a Los Tios fan.

Sorry to disagree with folks but the food was just not memorable. Service was great and the food came out super quick, but it just wasn't that great. Mind you, for the price, it's good, but not something you would write home to momma about.

Nice neighborhood establishment with tasty food, friendly service and a festive atmosphere. A good value overall bur beware the "weekly special" skinny margarita: unlisted cost is a whopping $22.50.

My son and future daughter-in-law took us here for lunch because it is one of their favorite spots, and I have to agree, it was really good! We all enjoyed our lunches - I really loved the flavor of my pork dish! Our waiter was awesome, too: friendly, humorous and attentive! Next time, I'll try a margarita!

Food is great! Service is great! But kindly requesting that someone retrain the hostess who worked the evening of Tuesday, 8/16/22. She was beyond rude, unprofessional, and makes a terrible first impression. A host/hostess is a restaurant's opportunity to set a first impression. From the jump,she had a problem with our request to sit outside even though we said we were fine to wait until other diners completed their meal. There ends up being a table after all but she walks us to the table and gives my partner an undeserved mean mug after tossing ungently placing the menus on the table. Chill out! Not here for your bad day leakage. We thought it was just us but the table the got sat after us got the same cold, rude treatment. She sat them down, didn't say anything, and threw the menus aggressively on the table. No "enjoy your dinner" no "your server will be with you." Just cold treatment. The other customers looked at each other and asked', "what is with her?" Please have a manager check this young lady's attitude. People want to enjoy nice nights on the patio without the attitude

Overpriced, overpriced, overpriced. If you just want tacos and quesadillas, go to Taco Bell. You'll be getting roughly the same quality but for a tenth of the price.

Beautifully decorated and lots of room for social distancing. Staff were very polite and food was delicious. My only criticism is the dirty women's bathroom. Can't rule out the possibility that the people right before me messed it up so I'm not entirely upset nor will let that factor affect my overall rating.

We had some time to kill over in Crystal City last weekend and stopped into this restaurant. It was nice enough weather wise to sit outside. Service was not friendly, not mean, but no personality. Food was mediocre at best. Will not rush to go back.

Absolutely the BEST service & Mexican/Salvadorian food on the East Coast! The owner personally greets customers with gratitude and tries to checks on them during their meals. Oscar(we call him Oscarino!) is a Wonderful waiter /Assistant Manager! He always makes sure that his customers are totally satisfied and happy. The Fajitas and the many other dishes that we have experienced are extraordinary! The Resturant's ambiance & location is terrific! We highly recommend this local restaurant when you are in the mood for Mexican/Salvadorian food! A meal here always feels like a special treat; Thank you Los Tios!

Can't believe I'm writing this but ...the LENTIL SOUP here is AWESOME DELICIOUS! Shocker! I'm not into lentils, never have been. However, I presently am dabbling in vegetarianism. Im not really use to having Mexican cuisine, but my daughter was ordering from Los Tios. I asked her to get me a low-cal soup, and she decided on lentil soup. Thank Goodness!!! The lentil soup was very well made, well seasoned, but not salty, light but hearty and satisfying. I don't know how they do it. I mean cmon it's lentils! But Los Tio does lentil soup very well, so for me, they're A-one! I am going back for sure! Also, my daughters salad was fresh and tasty as were the grilled shrimp dish that my other daughter ordered. Good job LOS TIO!!!

A fun family friendly restaurant. Food and service was great. A little pricey for what you get, but the large seating area and ability to have a family friendly meal in Del Ray makes up for it.

Service was excellent, food came out quickly and was very hot! Enjoyed a good lunch after exploring DC for the day!

Yummy chicken schwarma and very good, hot fries. Portion size was large for me. So took half home for dinner and reheated in air fryer just for a few minutes. Worked great!