Shayan S.
Yelp
Going to a Loving Hut always reminds me of the time we lived in San Jose, California... when we first discovered this pretty fantastic global chain of vegan restaurants. I remember the first time I walked into the one on Santa Clara Street, and thought that this would be a pretty cheesy, sect-driven type of place... (I mean, the first time I saw the flyers for Supreme Master Ching Hai, my eyebrows were slightly raised...).
That being said, every time I see a Loving Hut, I feel trepidation at the thought that I'm about to have a wonderful vegan experience that always leaves me thinking that it's possible to become a vegan and live without dairy, meat or eggs while still being happy :). And that is exactly what this place is about... as quoted on their website, "Loving Hut was created with a vision that all beings, human and animal alike, can coexist in peace, love and harmony with each other and the planet, offering an accessible starting point for all, no matter at what stage each may be on the noble transition to a plant-based diet."
This Loving Hut is located in the northern part of London. Archway is an area that is bordered by several very different districts... Kentish Town, Highgate, Angel, and the ancient woodland of Highgate Woods. It is a very close walk from Archway station, which can be reached through the Northern Line, or on Holloway Road from Highbury using the 271 and 43 line buses.
It's always difficult flipping thru a Loving Hut menu, as you always end up wanting to order everything. In this instance, my wife and I ordered the steamed dumplings, barbecued smoked ribs for starters, followed by the Special Hot Pot (lamb, chicken, mushrooms & veggies), the Mapo Tofu for mains. We finished up with a piece of carrot cake and their special lemon cheese cake. I chased all this down with a bottle of 0% Beck's.
The BBQ ribs were fantastic... and kind of reminded me of the ones you can buy at Trader Joe's in the US... smokey, meaty, even with 'fake bones'... pretty awesome. The Loving Hut version is a bit more oriental (i.e. 5 spice driven vs a pure texan bbq taste)... and the texture is a bit less 'ribby' than the TJ ones. Unfortunately, there was a pretty big accident outside by the time we got to the dumplings, and my wife and I stepped out for a few minutes to check what had happened... by the time we came back, the dumplings had gotten a bit cold... which kind of got in the way of our experience. So I think the dumplings are good... but have them while they're still hot !!! Also, forget the vinegar sauce that they're served with and ask for chilli sauce if they have it... :)
The Hot Pot was served in a kind of broth, and the taste was delicious.... not sure if all the combinations of meat substitute work here... but it's pretty filling and feels reasonably 'meaty' if that's the experience you're looking for. Good choice for people that can't choose, but I'm sure there's more interesting stuff on the menu.
The Mapo Tofu was delicious, and nicely spicy, with the tofu not deep fried, but still silky yet firm. Loved it. The real benchmark for us with Mapo Tofu is the one that's served at PF Chang's (a chain in the US)... however, not sure how vegan that one is. Still, a good dish, and the best we've had in London so far.
The desserts were the highlight for me. Vegan carrot cakes are always a challenge for me, because they're often very dry, crumbly and pretty tasteless. This one is actually pretty decent... with a very good icing layer, covered with Walnuts and some lemon essence. The cake is still crumbly, but with the icing it all kind of works. However, if you have to choose, go for the Lemon cheesecake, which is honestly the best vegan cheesecake (if not best cheesecake, forget vegan) that I've ever had. The lemon is tarty, the base is firm, generous and perfectly textured, and you can't tell that this is vegan at all. No soy after taste, no 'coconut' traces.... really, really good. For the those with sensitive teeth though, be advised that this thing comes out of the freezer and is pretty freaking cold.
All in all, a great place to eat, to take friends. The service is super nice... and on top of it, you're helping save the environment and improve your health. I wish I could eat at least 3 meals here a week.
Maybe I will.
35£ for 2 people for 2 starters, 2 mains & 2 desserts + beer and tea.