Fast-casual eatery serving a straightforward menu of fried chicken, burgers, fries & milkshakes.
"A golden pile of crispy, crunchy fries could be a meal all on its own at Lucy’s, particularly for those who opt for the Porky Fries, which are topped with smoked pork shoulder, bacon, cotija, and pickled jalapenos. They’re lightly salted and available with gooey cheddar cheese sauce or sans accouterment." - Ashok Selvam, Naomi Waxman
"It began as a food truck, carting oh-so-tasty veggie + meat pierogis to the hungry masses. Now it's also a Sick Fisher-decorated eatery tucked along California Avenue, where more rad storefronts seem to open each day. The menus is simple, straightforward and fool-proof: pierogis, polish sausage, pickled beets and pretzels. Grab a seat in the sunny, open space crafted from beautiful, rough-hewn recycled lumber from Rebuilding Exchange." - Firebelly Design
"Although it’s billed as a burger joint, retro-themed Lucy’s most popular item is actually its spicy fried chicken sandwich. The crisp and juicy meat is served on a brioche bun alongside coleslaw, pickles, and a slice of American cheese. Guests can add super hot hot sauce for a kick. A second outpost recently opened in Uptown." - Ashok Selvam, Jeffy Mai
"HUMBOLDT PARK— Lucy’s—which commenced as a food truck in 2016 slinging spicy fried chicken, burgers, and milkshakes—debuts today as a brick and mortar in the former home of Pierogi Street/Polak Eatery." - Ashok Selvam
Minjeong Ryu (Mina)
Peter Jewusiak
Xitlalic Jimenez
Paul Harris
Graham
Rochelle Semons
Meg skronek
Tim Cheng
Icky J.
Charissa F.
Ana V.
David M.
Molly C.
Nerina B.
Natalie R.
Joelise J.
Antonio M.
Sydney L.
Eddie D.
Tequila W.
Mia D.
Ariana G.
Kathryn Y.
Theodore R.
Brendan B.
Alex A.
Billy I.
Tommy O.
Lily G.
Rebecca G.
Ellie K.
Tim M.
Jason W.
Emma S.
Jackie P.
Megan E.
Jose C.
Jon D.
Eda X.
A. T.
Naquiyah C.
Raymond W.
Kelly C.
Mandy R.
Jaime R.
Al S.
Maronda H.
John S.
Nolan F.
Marcus S.
Mayo M.
Saul A.
Marlene S.
Madison S.
Maritza V.
Teal R.
Brie G.