Tucked in Sammakorn Village, this charming indoor-outdoor spot serves up irresistible Northern Thai dishes, blending childhood flavors with unique seasonal ingredients in a beautifully rustic setting.
"Many Northern Thais don’t really leave their home region, which is why the Northern Thai food in Bangkok is usually abysmal. This open-air eatery in suburban Bangkok is a rare exception, thanks to its accurate renditions of regional favorites. Originally run by a family from Lampang, Maan Muang has since taken on new owners who stay faithful to the old recipes, including a great gang hang lay (Burmese-style pork belly stew), sai oua (Northern Thai sausages), and the best saa pak (a vegetable salad that has to be ordered ahead) south of Chiang Mai." - Chawadee Nualkhair, Austin Bush, Sirin Wongpanit
"This lovely wooden Lanna house with rustic charm will magically whisk you off to Chiang Mai. The dining area under the raised house is decorated with traditional Thai wooden furniture and earthenware. The staff too are dressed in Northern Thai fashions and speak in a regional dialect. But it’s the dizzying array of dishes and beautiful blend of northern ingredients that tops it off. The Thai curry soup with pork ribs and jackfruit hits the spot." - Michelin Inspector
Sillapat Tangsuknirundorn
Maria Barragan
Barry Siriwunsakul
Amonrat Noreewech
Jamie Lewis
Faa Papon
NATTHA PODOK
Aey Angel
