At this cozy Clinton Hill eatery, mac ’n’ cheese reigns supreme with both classic and inventive versions, all baked to gooey perfection and served from the oven.
"The gloriously gloppy dish is the star of the show at this Clinton Hill spot. The extra-cheesy pans of mac and cheese are served straight from the oven in the tins they’re baked in and come in both traditional and tricked-out versions, packed with things like lobster or pesto chicken. Mac Shack takes its commitment to the comfort food a step further with unusual formats stuffed with the wriggly, long noodles, like its macwich, pictured here. There’s an outpost in Jamaica, too." - Alexandra Ilyashov
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Aurum Sirius
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Meadow Mogchoji Pradera (Meadow Pradera Mogchoji)
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