At Mag’s Wine Kitchen, experience a cozy blend of modern European and Asian flavors with thoughtfully crafted dishes and a welcoming atmosphere, all overseen by chef-owner Mag.
"Two things catch your attention when you set your foot in this long-standing household name – the small walk-in cellar, and the bustling open kitchen where chef-owner Mag commands the team. What it lacks in space, it more than makes up for in delicious food and an extensive wine selection. On the French and Italian-heavy menu, quality ingredients are shrewdly prepared into rich and flavourful courses, with clean and modern mise en place." - Michelin Inspector
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