Cozy cafe outfitted with photos & artwork turns out hearty, organic breakfasts & light lunches.
"Maggie Landis has been serving up organic salads, sandwiches, pastas, and travel advice from 7 a.m. to 7 p.m. since 1986, and her massive menu includes tofu scrambles, CLTs, and takes on Mediterranean, Creole, and Mexican food. Don’t let its quirky exterior or cozy interior fool you: Maggie’s is by no means cheap, with few dishes below $15. But Landis more than makes up for it with creativity — her cheese fries casserole is a real doozy — and commitment to organic, healthy ingredients. Check out the recently added juice bar." - Robert Rubsam
Matthew Fraser
Irem Khan
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Delow Red
Dierdra McGrath
Close to The Edge
Jennifer Ashley
Kat Spasov
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Keith S.
Bob H.
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Brian M.
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Brian M.
Jason C.
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