Mamak Vegan serves vibrant, authentic Malaysian dishes like pineapple rice and lemak curry in a chic, modern atmosphere that's perfect for sharing.
"Mamak Vegan Kitchen is owned by the same family behind popular Buford Highway Malaysian restaurant Mamak at Asian Square. The restaurant, located on Chamblee Tucker Road, includes a dedicated vegan and vegetarian menu of select Mamak dishes, like mee goreng noodles tossed with fried tofu, a vegan char kway teow, and spicy rendang made with Beyond Meat. There’s also a selection of vegan soups, such as coconut and the tamarind-based assam, as well as appetizers like fried curry potato pies and Beyond Meat satay skewers." - Beth McKibben, Henna Bakshi
"Opening for patio dining June 1. Takeout available." - Beth McKibben
"The restaurant, located on Chamblee Tucker Road, includes an all-vegan and vegetarian menu of a few Mamak dishes, like the noodle dish mee goreng tossed with fried tofu, a vegan char kway teow, and spicy rendang made with Beyond Meat. There’s also a selection of vegan soups, such as coconut and the tamarind-based assam, along with appetizers like fried curry potato pies and Beyond Meat satay skewers." - Beth McKibben
N.Y. Wang
Aja Carter
Misha Patel
Kerod S
Raylani Reis
Trang T.
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Vicki Huang