Greg W.
Yelp
When you get diagnosed with cancer, you start attempting to check off bucket list items. Afternoon tea at the Boston Public Library was one of those items for me and my wife since we moved to Boston 3 years ago.
It may seem silly and like low hanging fruit, but it was something we just kept putting off because "we live here" and "we have so much time" and the list of excuses goes on. Well, no more!
I will say, before I get into any formal analysis of the meal/ambiance/theater of the experience - it blew us both away. For those that will mock the price/value proposition of the venue - it is far more about the experience and what it in fact represents than the actual amount of food or tea that you in fact receive. It offered my wife and I a spectacular afternoon with each other in a perfect venue, and that is something that I will cherish and remember for a long, long, time (assuming the disease allows that). However, you're here for analysis - so here it is, as I hate to disappoint!
Teas - you will have your choice of approximately 20 varieties of tea ranging from the traditional English Breakfast to the Far East Oolong to the new age herbal offerings. Each will pair differently with the food and while that should be taken into consideration, the patron should err more on their preference as the food is particularly neutral and will work with any of the teas.
Food - you get a 3-tiered offering of scones, finger sandwiches, and cookies/pastries. The scones were perfect - crumbly and moist, and worked well with the three spreads offered by the chef. The sandwiches were crafted with a deft hand both in terms of ornateness and also pairing flavors that work extremely well together. They are similar to other tea room offerings we have seem but used more "luxurious" ingredients and that was something I appreciated. The cookie and pastry plate was the perfect finish for the meal. It wasn't too much, or too sweet, or single-noted. I'm not a macaron guy, and the chef didn't change my mind here. It didn't have the distinct "crunch" in the outer shell, but the taste was definitely there. Maybe a bad batch, but I wasn't there for the macaron so it is easy to overlook a small error like that.
The ambiance and experience is really what you are paying for in this particular instance (in my opinion). Come for the venue and experience and let the tea and food elevate it that much more. To get to the Map Room you must first traverse through the halls of the storied BPL, taking in all the architecture and history that comes with the building. Upon arriving, you enter a dark, wood-laden room that feels more like a ship's hull or English Tavern than library or even tea room. After you take all the surroundings in and check in with the hostess, a few books are selected off a shelf (with menus inside) and you are led through a doorway into a bright, sunlight laden, vaulted-ceiling room. Scattered about the room are tables and booths that bear crisp white linens, polished silverware, and luxurious glassware. This is how the upper class in England enjoyed their tea in my eyes. It transports you away from your daily problems and the hustle/bustle of city that sits just beyond the walls you are staring at in amazement. As you sit, you melt into the comfort of the plush chair and pick up your book to begin what is going to be a very relaxing (and long) experience that used to be reserved for only the select few historically... and THAT is what makes the Map Room worth the price of admission.
Would I recommend this experience for everyone? I think it takes the right frame of mind to truly enjoy the Map Room. BUT, if you are in the right frame of mind it could make for a truly magical afternoon that you (and your guests) won't soon forget!