Javier P.
Google
If you’re looking for a place that feels like a hug from your abuelita — but with more salsa options than you knew existed — Mar Y Tierra is the spot.
First off, the menudo here isn’t just good — it’s life-changing. The broth is spicy in the best way, like it’s giving you a motivational speech with every spoonful. Tender hominy, perfectly cooked beef, and that slow-burn spice that clears your sinuses and your bad decisions from the night before? 10/10.
Now, let’s talk about the barbacoa burrito. I’m convinced they had to call in extra reinforcement to roll it — that thing was stuffed with so much juicy, flavorful barbacoa it felt like eating a small, delicious pillow of happiness. Every bite was a reminder that life is too short to eat small burritos.
And the salsa bar… Oh, the salsa bar! It’s like someone asked, “How can we make people even happier?” and the answer was: “More salsa.” Green, red, smoky, spicy, chunky, smooth — if salsa were an Olympic sport, Mar Y Tierra would have a wall full of gold medals.
Plot twist: We also tried the pancakes. Let me tell you, they were so warm, fluffy, and perfectly crisp around the edges, I had flashbacks to sitting in my grandma’s kitchen — except here, I didn’t have to do the dishes afterward. They’re the kind of pancakes that make you seriously consider ordering breakfast and lunch at the same time.
And I can’t forget the staff — some of the nicest people you’ll ever meet. Everyone was so friendly, smiling like they actually wanted you there (which, sadly, is rare these days!). It felt like visiting family, if your family actually liked you and brought you endless drink refills.
Final verdict: If you leave Mar Y Tierra hungry or grumpy, that’s a personal problem. Five stars, two thumbs up, and a full, happy heart. Bring your appetite — and maybe a nap schedule for afterward.
