Marble 8 Steakhouse & Fine Dining Restaurant

I’ve found the best steakhouse in Kuala Lumpur! The atmosphere is calm and perfect for a date night. You can get an incredibly well-made steak here, cooked exactly the way you like it. Highly recommended if you’re a steak lover!

Marble 8, Kuala Lumpur is one of those rare spots where the entire experience feels elevated from the moment you arrive. The setting alone is worth a visit — perched high above the city, the sublime view of the KL skyline sets the stage for an unforgettable evening. Watching the lights flicker on while enjoying a glass of wine adds a touch of theatre to dinner that few restaurants can match. The star of the night, of course, was the steak. Perfectly cooked to the requested doneness, it arrived with a beautiful sear on the outside and a tender, juicy interior that showed off the kitchen’s skill. What made it even more memorable was the pairing with roasted garlic — simple, fragrant, and just enough sweetness to complement the rich, savory meat. It’s the kind of detail that transforms a great steak into a perfect one. Service was polished yet warm, striking that balance between professionalism and genuine hospitality. From wine suggestions to ensuring the timing of dishes matched the pacing of the evening, the staff enhanced the experience without ever intruding on it. In short: Marble 8 is not just about steak, it’s about the full package — world-class food, thoughtful pairings, attentive service, and a view that makes the city itself part of your dinner. A place to mark special occasions or to remind yourself why fine dining in KL can stand tall among the best.

What a stunning meal with a mesmerising view! The dry-aged Australian wagyu ribeye steak was so tender, fatty, and juicy, perfectly paired with Shiraz. The desserts here absolutely blew me away. Glad I came.

I ate here many years ago and was disappointed. Decided to try again.. Another disappointment. The steak was not good. And the service, they try to be like high end restaurant but fail at basic stuff. Guy leaves the sauce on the table but don't explain what they are. Told them during the appetizer, I don't cheese or milk. Not faulting them cos I didn't inform them ahead of time. But then comes dessert , cheese cake. They should now by now. So I send back the cheese cake. They just leave it at that and don't offer nor ask if I want something else Only nice thing was the scallops. Other than that, this place is all hype and without service or substance or value for money

Overall a decent steak place. Steaks were cooked well, 8/10. Quality was acceptable 8/10. Price was on the higher side. Surprised by the mini sliders at the start. Bread basket was alright 7/10. Cream spinach was too salty! Brought out 1.5 yo there on a weekend. The only table with a kid. They accommodated to our request to well done a portion of the steak. High chair was clearly underused as it was super dirty. Had to wipe it down thoroughly. Service and staff were nice.

Located just few steps away from KLCC. Breathtaking view of KL during the day and night. Great service and complimentary of breads starter, mini wagyu beef and dessert. Food tastes good. A great choice if you would like to indulge in nice wagyu beef steak. Recommend to take medium rare. Received Michelin award. Will have to check your body and bags just like in airport before get to access right to the dining place.

Spent RM1,042 for 2 pax. Foods were ok. Service great! Modesto needs to change the dining tables and chairs look run down.

Marble 8 steakhouse came highly recommended as a top tier fine dining establishment with scrumptious food and breathtaking views of the city. The process of reservation was seamless. The service from start till finish was excellent with very attentive staff ready to respond. We ordered one dry aged and one wet aged steak and angel hair pasta. Overall the food was bit underwhelming sadly. We had much higher expectations. The steaks were tender and served with the right temperature but seasoning was off. The sides ( mash and creamed spinach) were just ok. The biggest disappointment was the angel hair pasta. The flavors didn’t blend well with each other and again the seasoning left a bit more to be desired. High point was the Dessert. It was perfect. When compared to other top tier fine dining places in KL this wouldn’t make to our top 3 but surely in the top 5. Will I visit again. Perhaps yes, but this time will stay away from the pasta and focus on the steaks.