Sixtine Marion
Google
The restaurant has a lot of potential, but my experience didn’t fully meet my expectations. The positives: the staff were incredibly nice and welcoming, and the interior is charming and cosy—it's a lovely place to spend an evening. The focaccia was amazing and definitely the highlight food-wise, paired with great olive oil.
That said, I found the rest of the food to be a bit underwhelming for the price. The pasta alla vodka sauce was too salty, and the pasta itself was overcooked (not al dente). The extra parmesan portion was also quite small for two people. The salumi board was decent, but not exceptional.
I’d love to come back in a few months to give it another try, as the atmosphere and service were excellent, and the menu has potential.