Brooklyn’s Marlow & Daughters is a boutique butcher and market serving top-tier local meats, cheeses, fresh-baked breads, and house-made charcuterie with old-school charm.
"Grass-fed, whole animal butcher and specialty grocery shop. Marlow & Daughters originally started to service and supply their sister establishments (Diner, Marlow & Sons, Reynard), but has blossomed into a quality neighborhood grocer." - Franklyn
"Andrew Tarlow’s burgeoning Brooklyn food empire (Diner, Reynard, Marlow & Sons) also includes this quality, nose-to-tail butcher shop. Besides house-made sausages and great cuts of steak, you’ll find all the fixings, from gourmet olive oil to mint sauce and side salads. The breads and sandwiches, courtesy of She Wolf Bakery, make this a favorite takeaway pit-stop, too"
"Andrew Tarlow’s burgeoning Brooklyn food empire (Diner, Reynard, Marlow & Sons) also includes this quality, nose-to-tail butcher shop. Besides house-made sausages and great cuts of steak, you’ll find all the fixings, from gourmet olive oil to mint sauce and side salads. The breads and sandwiches, courtesy of She Wolf Bakery, make this a favorite takeaway pit-stop, too"
"The stunning sourdough loaves of She Wolf Bakery can be found at greenmarkets across the city on different days, but since it’s part of the Andrew Tarlow empire, butcher shop Marlow & Daughters and wine retailer Stranger Wines in Williamsburg also stock the bread. It’s also available for pickup at Roman’s in Fort Greene on Tuesdays and Achilles Heel in Greenpoint on Thursdays, from 12 p.m. to 2 p.m. Preorder for those locations on the bakery’s website." - Daniela Galarza, Eater Staff
"Marlow & Daughters offers a 'Saltie-esque' menu with in-house made meats and bread from She Wolf Bakery. The meatball sandwich is a standout choice." - Eater Staff
