Marzapane

Most of the staff were rude and had terrible attitudes. In particular, a tattooed middle-aged female staff member had an especially awful attitude. We waited 20 minutes for the bread we ordered, and when we finally asked about it, they suddenly said it was sold out. If it’s sold out, the staff taking the order should know that and say so — or at least inform the customer once they realize it. Basic service is completely lacking here. The Eggs Benedict took about 30 minutes to arrive, and it was first delivered to another table before being brought back to us. The extra smoked salmon we ordered was also missing. After we had already eaten about 90% of the dish, someone came over and basically slammed a bowl with the salmon onto the table. No apology, no explanation — nothing. When paying, the owner (?) said Sundays are busy and things sell out quickly, so we should understand. That’s not an excuse for this kind of service. When I complained about the situation, the owner literally said: “Just pay and off the venue.” very ridiculous🤣 not even 1star deserved !

While the atmosphere and the vibe are great. Food is absolutely plain and basic. However the coffee was great. If you’re there do not order avocado toast. It’s just a huge piece of hard-to-chew rye bread with some plain greens on top. The amount of avocado on the toast was more like a joke.

This spot is my all-time favorite for breakfast, snacks, and coffee. The staff here are incredibly friendly, making every visit enjoyable. We stopped by for the legendary cinnamon rolls and a cappuccino, creating the perfect start to our day.

Actually our best experience with specialty coffee shop in Rome. Very friendly stuff, their system makes sense, sitting on the first floor was comfortable, big and clean toilletes and especially, really great coffee! They offer La Cabra and italian roastery Nudo. Waitress recommended exactly the taste we were looking for. We also ordered avocado toast for us and our daughter, the bread was a little bit harder to bite into, but it was because of its consistency, on the other hand there was plenty of avocado mixture and perfectly prepared scrambled eggs. Desserts also looked great.

One of the best lunches I had in Rome. We had the pleasure of sitting at the chef’s table alone on a Saturday, and had a very private dining experience. Each plate was a flavorful, complex spin on classic Roman dishes. We were stuffed after the meal, which lasted about 2 hours. We had pleasant conversation with the chefs as we dined. Would highly recommend!

Last night we had an amazing dinner at the chefs table. The team is super nice and makes you feel welcomed and relaxed. And about the food…the food was amazing, after trying 12 dishes we fell into an oblivious food coma and there was not one dish that disappointed. Great work, guys! Can’t wait to be back.

Loved my lunch here. It’s a great restaurant

Great coffee, lovely service, in a sleek but welcoming atmosphere. We had cortado coffees for the first time and they had a lovely rich flavor with perfect foam and nice latte art. The server was very friendly, great English and attentive throughout the meal. Food was tasty, but started lukewarm and cooled quickly. Still, great flavors and the poached eggs were cooked perfectly.