We're proud to offer the highest quality, most authentic matcha in San Diego today. All of our products, including the ice cream, waffle cones, soft zerve, shaved ice, drinks, toppings, and cakes, are made in-house without additives and preservatives. Matcha Cafe Maiko opened its first store in Hawaii with with goal of providing customers quality matcha with the authentic taste. All products are imported straight from Uji, Japan.
"This matcha-focused cafe chain got its start in Hawaii and has branched out across the U.S. They import their matcha ingredients from Uji, Japan, a misty region known for its high caliber of green tea leaves. A favorite is the Maiko Special Parfait, made with matcha chiffon, chestnuts, and shiratama mochi. The two locations in the Convoy District and Escondido also carry Kokonut coconut puddings and Salt & Butter roll selections, like red bean-stuffed bread." - Helen I. Hwang, Candice Woo
"Salt & Butter by Okayama Kobo delivers its freshly baked goods to pop-ups at Matcha Cafe Maiko locations in Clairemont and Escondido." - Candice Woo
"Matcha Cafe Maiko, founded in 2016 in Honolulu, Hawaii, specializes in premium green tea grown organically in Kyoto, Japan. The cafe features signature sweets like shaved ice with matcha syrup, parfaits layered with matcha chiffon cake, matcha soft-serve ice cream, and drinks made with matcha or hojicha. The new store in Kearny Mesa will offer a variety of special matcha desserts." - Candice Woo
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