"Probably the classiest establishment in Lower Haight, Maven serves delicious brunch and dinner in a lofty, sleek setting. The duck hash for brunch and the duck sliders for dinner are among the most popular dishes on the menu. Sip on some delicious cocktails while soaking in the extra O2 from the beautiful vertical garden wall." - Amy Young
"If your perfect meal is sitting at the bar seats, looking over the kitchen, the bartender, or even surveying an entire restaurant, you’re gonna like Maven. Everything the light touches is yours, Simba. We’ve never been to a place with so many bar seats, and we are strong supporters of the high-chair-matched-with-a-counter move. Who needs to stare into the eyes of their dining companions anyway? The fact that Maven also rolls out an amazing burger, awesome cocktails, and some of the most genuinely friendly service we’ve ever encountered makes this a serious member of the Infatuation’s rotation. The corner location and huge windows give the room good light, and while it can get busy it’s never insanely crowded, and is an especially good spot for a mid-week dinner. There’s a special standing bar area (more bars!) to wait and grab a drink while you wait for a table, and the cocktails are good enough that Maven could roll as a Trick Dog-style establishment and do just fine. Except the food is also great, and interesting without being too precious or too pricy. While some elements of the space scream “fancy hotel bar,” the high ceilings, wood communal tables, and living wall over the main bar make up for the more sterile pieces of the restaurant. Like almost any restaurant in San Francisco, you can stroll into Maven wearing either heels or your finest Lululemon capris and feel totally appropriate. The servers, especially the host, are actually nice people who don’t act like they’re doing you any favors by bringing you menus, water, extra napkins, or your fourth cocktail. You’re gonna want that fourth cocktail. Food Rundown Corpse Reviver #538 Cocktails don’t usually get their own slot in the rundown, but Maven has a legit cocktail program and the Corpse Reviver is our go-to. Gin, ginger, lemon and a coriander-crusted ice cube. Consider your corpse revived. Chinatown Duck Sliders Two seriously meaty sliders, with scallions and rich shiitake mushrooms. Saucy delight. Artichoke Arancini Fried balls of artichoke risotto served on top of insanely good lemon aioli. Not judging if you get one order per person. Four are very easy to eat by yourself. Kennebec Fries Good but not incredible. Not quite frites not quite steak fries, these fries are crispy and fine but not particularly noteworthy. Penn Cove Mussels The ‘grilled’ bread that comes with tastes fried in the best way possible - a little crunchy, brushed in olive oil and not falling apart when you dip. The broth is nicely spicy, and it comes with absinthe because, why not? The portion isn’t huge, so you’ll definitely need some other food. Probably the sliders. Maven’s Burger Just going to say it - this is a GREAT burger. Layers of pickles, caramelized onions, melty muenster and a light airy bun. If you are a burger person, you should 100% get this." - Taylor Abrams
"A Lower Haight staple known equally for cocktails and small plates, Maven is the kind of restaurant that was once a cozy date spot but now excels at translating the experience to-go. A can’t-miss order? Roasted cochinita pork tacos, with “Freddy’s black beans” and salsa verde, paired with a double portion of the Oxford Comma, with both mezcal and Cazadores tequila, turmeric, lime, Bonal, and ginger." - Vox Creative
"The Lower Haight spot is donating “all profits” to the George Floyd Memorial Fund, a GoFundMe from a sibling of the victim that, thus far, has raised millions of dollars for his family." - Eve Batey
Erik Finch