Polish sausage, Chicago dogs, burgers served 24/7

























"Located just a couple of blocks away from Sox Park, Maxwell Street Depot serves cheap and greasy delights. Grab a Polish sausage or a bone-in pork chop sandwich (careful where you bite!) for a dependable post-game meal. Open 24 hours." - Jeffy Mai
"Open 24/7, Maxwell Street Depot in Bridgeport always has your back as long as you have a few bills lying around (it’s cash only) and are okay turning your car into a makeshift dining room (it’s take-out only). True to its name, the Maxwell Street polish is what you’re here for. It’s slathered with mustard, and loaded with so many caramelized onions no wrapper is safe from turning into an onion juice sponge—and that’s how it should be. This bright yellow and red shack also has solid burgers, pork chop sandwiches, and pizza puffs, if one sausage isn’t enough to satisfy your midnight munchies." - adrian kane, john ringor, veda kilaru
"The excellent polishes at Maxwell Street are slathered with mustard, and loaded with so many caramelized onions, no wrapper is safe from turning into an onion juice sponge—and that’s how it should be. This bright yellow and red shack also has solid burgers, pork chop sandwiches, and pizza puffs, but the sausage is the main event. As long as you have a few bills lying around (it’s cash only) and are okay turning your car into a makeshift dining room (it’s take-out only), Maxwell Street will always have your back (it’s open 24/7)." - adrian kane, john ringor, nick allen
"While developers continue to reshape 31st Street, much to the chagrin of many locals, Maxwell Street Depot continues to serve Polish and hot dogs 24 hours a day." - Ashok Selvam
"We don't discriminate against baseball teams. If you wouldn't be caught dead anywhere near Wrigley Field then we hope it's because you're busy cheering on the Sox, or at least drinking through their struggles. Whatever the case, know that Maxwell Street Depot is only a hop, skip, and a stumble away for a classic polish with grilled onions 24 hours a day." - sam faye