May Restaurant and Lounge

Overall a good experience. The decor is unique. The happy hour menu while not an exceptional deal, but okay. There's a $3 per person drink requirement and we expected everything to be about a dollar cheaper than they currently are. It was a little over $30 for the two of us (pre-tip) with each of us getting a $4 drink (cider on menu is $3.50, but billed as $4). Anyway, the food was delicious and the serving sizes were decent. We split the corn fritters, mu satay, fresh vegetable rolls, and happy noodles. The vegetable rolls were mostly just lettuce wrapped in rice paper, but still refreshing and very fresh. The mu satay was absolutely delicious and a definite yes to reordering in the future. Corn fritters were a bit bland, but had chunks of corn and filled half of a brown lunch bag. The happy noodles were overly sauced, but okay enough to possibly get next time. Our waiter was polite and personable. May was overall, a good experience and we're glad we tried it. Their regular menu looks like it's about $15-20 per person and comes with an appetizer.

Convenient location, beautiful and traditional interior, good service. Ordered Phad Keep Mao, the tastes are OK, I had better in other Thai restaurant in the region. It is more spicy than I expected, and was missing tomatoes and bean sprouts.

The pad Thai is very tasty and the portion is a good size. I got 4/5 on spicy level and felt that it's milder than some other places I've been to like Citrus Thai.

We had a great time reminiscing about our honeymoon here! The food is more authentic than most Thai restaurants in Seattle and was delicious, and...they have Chang beer. Really great gem in Wallingford.

This place has been on my "Ohhhh I wanna go there!" list for a long time. Glad I finally made it on my recent trip to Seattle. Yummy food, very cool place.uch of the decor is imported. We had the open air table and loved it. Will definitely be back.

My client gave this place a many years fave place review. The entire inside is teak. They must have moved the entire place here from Thailand. Beautiful.

Food was very good! The Pad Thai had a wonderful tamarind flavour, and the May fried rice had a nice charred taste typical of wok fried rice. The interior had a very Thai feel, with actual Thai architecture according to the restaurant's menu. Very cool. My only complaint is that the prices are on the higher end for Thai food, but nevertheless, everything was tasty.

Great authentic Thai food! Our waitress was born in Bangkok and spoke fluent Thai and English. I had fun brushing up on my Thai since I'd spent some time over there. I ordered something that wasn't on the menu but the chef made it for me anyways. It was amazing and service was impeccable! 😋

Sisi Kay is hands-down my favorite Thai spot on 45th. My family ordered takeout, and our meal was ready in just 20 minutes -- super fresh and perfectly prepared. We went with Pad Thai, Pad See Ew, Crispy Cashew Chicken, and the Golden Curry to share, and each dish was absolutely delicious. The Crispy Cashew Chicken was the unanimous favorite, it was perfectly crunchy with the right amount of spice, and a super flavorful sauce. The restaurant is front-and-center with a beautiful facade, even grabbing takeout feels like a bit of an adventure.

Ambiance of the place was very cute and trendy. Didn't realize this restaurant was here until we stumbled upon it today looking for a new Thai place to try. Sisi Kay had a mixed of familiar dishes and some fun fusion dishes such as Tom yum pizza! We didn't try it this time, but want to next time. The roasted duck curry was different and delicious! Not only did the duck taste super flavorful and crispy, but the curry flavor was very strong in the best ways! We loved it :) one surprise was that for a curry dish, no rice came with it though, which I thought was odd. They should add this as a given , but since they don't, don't forget to add to compliment the curry better.

The food was really good Authentic Thai with a great host Lunch was a pleasure Would recommend it to anyone in the area

$90 (including tax, without tip) for three basic entrees and an appetizer. Two of the entrees were crab fried rice which was the most basic, bland fried rice ever. Not worth it!

Came here on a Friday night with no reservation. Fortunately, there was only two of us so we were able to snag a table. The restaurant was quite busy with almost all of the tables full. It was a bit loud. There is a good range of dishes here, from traditional Thai to more non traditional Thai fusion items. The drinks are fantastic! I ordered the green curry with chicken and a spice level 4, it was not too spicy but had good flavor. My partner ordered the garlic tilapia, he loved the tilapia and raved about it. This is a good casual date night place.

I will definitely be back to try more of the menu at Sisi Kay. The space is really cool on the inside and it's nice and clean. My server was great. I was underwhelmed by the Pad See Ewe with beef. The meat was surprisingly tough and there wasn't very much of it. As I said, maybe a one off, but in a genre with so much competition the PSE left something to be desired. Be back soon though!

Sisi Kay Thai is delicious. I've been here many times over the last decade and each time I haven't left disappointed. On this visit we went around lunch time, minus one star for absolutely no lunch menu, or affordable price point items. Moreover, our servers were busy folding napkins and only swung by after we waved them down for some sauce and then our check. So ya, service was a let down also. The food itself does not disappoint, the taste palette is on point. Delectable eats at a higher than average price point. A beautiful building with a transcendent atmosphere, we will be back. Hopefully, we can spot a lunch menu one day. Cheers Yelpers xx

Amazing Thai spot in a cute and rustic little house. The interior was well decorated and made me feel like I'm in a modern traditional spot in Thailand. Made reservations for 12pm on Sunday with us being the only people there besides one table so plenty of seats. We got the Tom yum pizza and wow it was amazing. Thin, crispy, savory and tasted like the two combined perfectly. They elevated the dish in a way where it was more than just slapping tom yum ingredients on a normal pizza. We also got the Thai basil beef and the golden noodle with chicken. Both were amazing as well with the golden noodle being so creamy and savory from the curry spices. The noodles were just a bit over cooked and soft but didn't take away from how delicious it was. The drinks were great as well. The maitai was tart, tangy lightly sweet and had a kick and the presentation was spot on. Food: 4.8/5 Service: 5/5 Ambience. 5/5

Sisi Kay is a wonderful Thai spot in the Wallingford neighborhood of Seattle. Service is friendly but not the quickest. Drinks are amazing and picture worthy but take a good amount of time to land. Food is all high quality and very well done. And you have to have the pad Thai - it's one of the best anywhere. Also one thing to know, they run a bit spicy. If you order a 3 it can feel like a 5 at times. For ambience it's small, but cozy. It's well manicured and welcoming. We love it and will absolutely be back time and again.

I showed up at 8:50pm and they made me order takeout. Why does it say they close at 9:30 online if that's the case? I ordered the red curry for $15.95 and it rang up at $18.95. Why? Apparently rice (with curry!?) costs $3 extra, but that isn't listed on the menu. Super disappointing, even though the food was pretty good, which is why 2 stars rather than 1, I won't be going back.

A local recommended this restaurant. I stopped by for lunch. The restaurant is on the second floor of the house. Street parking is a bit limited. Make sure you look at the signs around the area where you park. The inside of the restaurant is colorful. They have plenty of seating for large groups. The waitress was very welcoming. She let me sit wherever I liked. She brought out water and a menu. She recommended the mango salad. I got the mango salad and also pad thai. The mango salad was so good. The mango was perfectly ripe. The dressing was spicy. The taro chips complemented the salad well. The pad thai had so much flavor. It was a shareable portion. I like how they put seasonings on the side of the dish so you can add as much as you would like. They plate the food nicely. I would love to come back and try more food.

Charming interior, beautiful exterior. Reasonable Prices. Large Menu with a great variety of appetizers, curries, noodles, and rice dishes. Yummy, beautifully presented Thai food. The drinks are beautiful and have such creative flavors. The Duck Curry ($17.95) was wonderfully rich and flavored, which large pieces of crispy duck fried duck. I also tried my bf's pad thai and it was awesome. Attentive Staff.

Beautiful ambiance and delicious cuisine! The waitress was very friendly. We had a great experience and would definitely recommend.

We tried Sisi Kay in Wallingford which has a great outdoor vibe. The Tom Yum Pizza was an interesting fusion that combined the flavors well. We were particularly interested and enjoyed the Roasted Duck curry. While the service might not be lightning-fast, the ambiance is cozy.

We had high hopes for this place based on the 4.5 stars Yelp. The restaurant was located on the upper level of a building. The interior was quaint with the usual Thai royalty pictures on the walls. We ordered the Tom Yum Pizza, Pad Sen Ew and Green Curry. The pizza was unique but the Pad Sen Ew was extremely salty . Green Curry was not bad. There were 2 servers but we had to flag/wave at them each time we needed something. They were both busy looking at their phones most of the time. No one came to check on us or refilled our water. We will not be a repeat customer.

Such an aesthetic and delicious Thai restaurant! The cocktails were so fresh and picture perfect - we especially loved the lemon lavender mojito. Portions were large and well worth the price and presentation was excellent. Loved the pad see ew, pad Thai, and pad kee Mao, but beware of spice levels!

Just thinking about their food now makes me salivate. This place is so underrated - the have great staff, a beautiful cozy interior and most importantly, amazing food. We got a bunch of dishes to share: the pad kee mao, roast duck curry, the crispy garlic chicken and a side of rice. Everything was super flavorful without being too salty or overpowering. I highly recommend the roast duck curry - the sauce is slightly sweet and spicy while also being super creamy without being too heavy. The duck itself was cooked perfectly so it was still tender and juicy. I also loved the addition of lychees in the stew. I would also recommend the crispy garlic chicken. It is a bit heavy but definitely worth it. The chicken is still crispy when it is served and the glaze on it is to die for.

Ordered for delivery here. Was craving Thai, and whenever I see Spaghetti Kee Mao on the menu, I have to try that. So, we ordered that, Tom Yum Pizza, which sounded very interesting and unique, Crispy Garlic Chicken, Kra-Pao Moo Grob, and Spicy Basil Fried Rice. Everything was delicious. Next time, I want to dine in to try the good fresh, try the cocktails, and to experience the dining atmosphere.

This spot was so cozy and we had a really lovely experience overall. They have a ton of super cute Christmas decorations up right now but the space itself is really cool, I think it was originally a house and they've done a great job with creating a comfortable space. Food and drinks came out very fast and the two people who served us were very sweet and attentive. Drinks were DELICIOUS, I would personally recommend the mai tai. The 3 star spice on the pad khee mao was perfect, sometimes 3 doesn't mean spicy at all, but this had good (but not too much) heat. Everything was cooked perfectly and the serving was big, I have plenty of leftovers. The duck curry was also delicious! I will definitely be back!

Had no reservations, but luckily the place had some few tables available (for 4) on a Friday night around 8 pm Ambiance 4/5 - Homey and Rustic Vibes. Food 4/5 - Fried Tofu (2/5) Grapefruit Mule (1/5) - This drink was refreshing, but I found it to be sweet and diluted. Thai Style Basil (4/5) - Spicy and flavorful Red Curry (5/5) - DELICIOUS, HIGHLY RECOMMEND IT Service 4/5 - The server was quite friendly and overall service was good Will def go again

Some of the best Thai food you can try in Seattle. The pad thai was perfectly well balanced with a great combination of flavors. I recommend ordering it with tofu - the tofu soaks up the sauce and becomes delightfully juicy and flavorful. The pad see ewe was also delicious. I couldn't wait to eat the leftovers when I got home! I came in about an hour before they closed and ate while they were closing, so the service was a little slow. However, no complaints since it was not their fault. The vibes of Sisi Kay are definitely cozy; it's a good place to go if you're seeking a more comfortable spot that feels higher end. Definitely recommend stopping by!

Ate here on a Saturday afternoon, the whole experience was unimpressive. The only way to get into the building is by steep stairs, so not a great spot for those with mobility issues. The bathrooms were gross and dirty. The food was lackluster, the duck was dry and overcooked. You could tell the oil was old. Service was okay, the server had a tendency to take things away before asking. There seems to be plenty of other eating establishments in the area, go there.

Three and a half. So this place is kinda pricy. We ordered the mango salad, the thom yum soup and a meat skewers. We ended up spending $30 per person. They are delicious for sure. The mango salad and the soup are really good. But honestly at this price tag, I don't know man.

Was recommended by a friend to check this place out! The first time, we came by 3 hours before closing but the moment we walked in they said they weren't taking any more parties. Since we live a bit far from the restaurant and probably wouldn't be making another trip in a while, we said we'd be down to wait as long as needed for a table. They hurried us out. I'm ngl we were a little irked by this interaction but whatever the POINT! IS! BOOK a reservation !! The second time we came we succeeded in getting a table yay. The restaurant being a literal house is so cute and the ambience/decorations are great. Cozy candle dinner vibe but still chatter-y. We tried 3 dishes. We liked the chicken skewer dish (I can't find it on their menu but it was an appetizer)! It wasn't the most mind blowing flavor wise but it was fun. The green bean stir fry (we added pork) was our favorite of the three. The pork was very soft and the sauce was good. The linguini was disappointing. The chicken was so so dry and the sauce just tasted like cream. They originally gave us the wrong order (the green curry linguini) and tbh we agreed that that one actually looked more flavorful than the tom kah linguini. We didn't end up finishing this last dish. The spice levels weren't as strong as other Thai places we've been. Usually we order 3/4 but if we were to come back we'd try 4/5 instead. But I think the biggest thing that's preventing us from coming back is the pricing. None of the dishes come with rice and the addition of any meat is pretty expensive. I know most Thai places do this with any meat additions but the pricing was a little higher than most places.

honestly, one of the worst services I've experienced in awhile. My cousin and I were looking to try someplace new to catch up over dinner and we were craving Thai food, so this seemed like the perfect fit. I made reservations through Yelp and we arrived on Wednesday around 6:30pm. This was a good idea because by 7pm, they were full house. It's very hard to find parking as it's only parallel street parking and residential neighborhoods here that were all taken, so we parked at the QFC parking lot and walked over given they don't have their own. The exterior appears to be a house with 2 stories, but you have to walk up the stairs on the side to the 2nd level where you check in as the bottom level wasn't open when we came. Upon walking in, there was no host but this server rudely asked us what we were here for and I told her we had a reservation. We got seated immediately and she poured us water, but then didn't check in on us for another 10 minutes. After we placed our initial order, I wanted to add something but couldn't find her on the floor and just asked another server when he delivered our entrees 20 minutes later. I also asked for chopsticks in the beginning of our meal and for the whole hour and a half we stayed, I never got it. Our water was constantly low and other servers had to refill it. The only time she came to check in on us or ask how our meal was at the very end when it was time for our check... Also, the tables are super close to each other and since we ordered a lot of food, it was crowded being at a 2-top. The ambiance was definitely not our scene in general giving off very pretentious vibes and was very noisy from the music overhead as well as the people around us. They had the traditional decorations, but the food was nothing like we know. I can overlook a lot of things if the food is good, but sadly, calling it underwhelming would be an understatement. They have the plating presentation down, no doubt about that, but the flavor is meh at best. beef pad see ew: dark soy sauce flavor was prominent and the noodles were cooked well, but needs more veggies phad thai boran w/ tofu: slimy texture was off putting from the noodles being over cooked. It also didn't taste like anything, so I added lime atop and that was suddenly all I could taste. Didn't even seem like they had put salt in it. I also ordered a 4 star and it had no spice at all. My cousins 3 star noodles had more kick than mine? som thum: sad. not authentic thum at all. It should've been more tangy and pungent, but it just tasted like water and a dash of lime. The best part about this dish was the cabbage and the roasted peanuts on top. We also ordered this spicy and it was not even giving 1 star spice level at the 3. pineapple fried rice w/ tofu: words cannot describe how much I hated this dish. This was so disappointing because I love pineapple fried rice, but there was raisins in this and the curry seasoning tasted more Indian. Similar to the spices used in Chana masala, so this was not what I was expecting. I ordered this dish w/ tofu but I probably had 4 small cubes of tofu max and the rice was overcooked too. Barely any pineapple and the ones we got were so tiny for being called pineapple fried rice. hibiscus mai tai: I usually don't like alcoholic drinks, but this was super smooth and refreshing! The presentation was also gorgeous and the rum was not harsh at all. It's definitely more fruit forward and pairs well with all the food. All in all, this place was super cute and I really wanted to like it, but we just didn't. I won't be coming back after tasting the food and especially not after the service we had. The only thing I would recommend is that mai tai :)

Yo i ain't never seen a thai spot do individual sizes like this but for the price pretty fire. The pizza was interesting, pad see ew you can't mess up. The kua hai noodle was legit had actual mid sized shrimp and squid unlike some places. Def a good drink and dine spot

If you only order pad thai and pad see ew at Thai restaurants, this review doesnt apply to you. In fact, do get those two dishes here at Sisi Kay because they're consistently pretty bomb here. Prik King and the Som Tum was a miss..their other dishes are usually a hit but the prik king had small portions of tofu (ratio of protein to green beans was 10:90). The base of the sauce that is sautéed was more watery than creamy - I wish there was more of the grounded up kaffir lime leaves and herbs to counter the sweet taste. For the papaya salad, it was more sweet than salty, sour, and savory which is what I usually expect for a basic som tum. Also seemed like the ingredients were just thrown together with the sauce (not beaten with mortar and pestle). I also ordered 4 stars spiciness for both thinking this place would live up to actual Thai spicy level, but it was actually a 1 star. Barely tasted any heat. Not sure if I will order these two dishes again and opt them out for other entrees and ask for 5+ spicy if it's possible.

We came an hour before closing on a Thursday. There was ample seating, and noise level was low. The inside is really cute and whimsical! With plants around and a bungalow-feel. The food- we ordered duck curry, garlic chicken, and a tom yum pizza. Rice needs to be ordered separately. The duck was cooked perfectly and tender. The curry was very flavorful - tasted similar to panang curry. The tom yum pizza was nice. It was thin crust and flavorful. It's the size of a personal pizza, but not enough food if you're planning on ordering it as an only dish (imo). The garlic chicken was a little disappointing. Although crispy on the outside and topped with flavorful sauce, the inside was dry and bland. Service was pretty quick and staff were cordial. Would be nice to get a cocktail here and try some more dishes next time!

Amazing meal. Friday lunch of crab fried rice, phad see ew chicken, mango salad w prawn & calamari. The mango salad was my Fave (right up there w the version at Kaosomai in Fremont).

The food wasn't good as I expected. The server recommended me to order the Kra-Pao Moo Krob but it has a lot of fat

New go-to Thai spot for me! Yummy and authentic food. Their noodles are made perfectly. Love the ambiance and the employees are friendly and give great recommendations. I didn't try their drinks this time, but they sound yummy and would try in the future. Would love to come back and try more of their dishes too.

randomly found this place while we were visiting! got seated immediately when we arrived, service was good and pretty quick! *tom yum pizza - AMAZING! this was an appetizer so it's small, i wish we all got our own lol *pad thai - nice presentation & tasty *pad see ew *crispy garlic chicken

Great food! We had the spring rolls, green curry with chicken, panang beef curry, chicken fried rice, and pad Thai. Everything was excellent. When we arrived the restaurant had no more tables for our party of 7 and had to turn people away. But after a few minutes the manager made huge accommodations to seat us. We had a wonderful lunch and would definitely return next time we are in Seattle!

came on a tuesday for a big birthday dinner! the ambiance is pretty casual, and it's a small space. the staff is super attentive and nice, and weren't rushed or anything. that was nice. the food was absolutely phenomenal - my favorite was the roast duck curry. imo it's a must get. the pad see ew was also excellent and a crowd favorite, and my friend who doesn't typically like pad thai liked it here!! i've come a few times over the past 5 years and every time it's a hit. highly recommend for a nice thai dinner :)

I liked this place! They had some tropical drinks on the menu which I liked. We shared the mussels; these were very tasty. I liked the broth a lot. There were also a surprising amount of mussels, the bowl appeared small but there was a decent amount. I had the garlic chicken, it was pretty flavorful but it came out ice cold which was disappointing. We shared a noodle dish which was tasty and I sampled the duck curry. Overall, it was a decent dinner.

This is one of the best restaurants that I've been to in Seattle. I went on a Friday evening towards 6pm without a reservation and I had to wait quite a bit of time to get seated. It was around 30-40 minutes. For drinks we got the hibiscus mai Thai. It was so beautiful and aesthetic. The flavour tastes just as good as it looked as well. The price was pretty reasonable too. For the Thai milk tea, it tasted as I expected. I think there was a nice aftertaste. I felt like there was a hint of pandan. For food we got the crab fried rice and the roasted duck curry. The crab fried rice was good! It might look basic but I think it's a lot better than it looks. The roasted duck curry was super delicious as well! I would recommend getting a side of rice to eat with it. Overall, I really enjoyed all the food and drinks that I've ordered. There's just the right amount of seasoning and the presentation of the food was nice too. If you get both the roasted duck curry and the crab fried rice I would recommend eating it together ! It tasted pretty good when I've done that.

My friend and I were disappointed by this fusion Thai place on 45th in Wallingford. The music was loud and the decor toed the line between cute and staged so the environment did not feel authentic and got quite loud since each party sits quite close together. The Tom Yum pizza ($12.95) was a 1/5 for both of us: downright unpalatable. While the tortilla-like crust was paper-thin and crispy, every bite was extremely sour with inedible lime slices. The calamari and prawns had no flavor and there was only one cherry tomato. I was shocked since I've never had such an unsavory restaurant dish before. Thankfully, it was only the size of a single person appetizer. Roast duck curry ($16.95): 3/5: We requested this dish to not be spicy but it was extremely spicy. The curry was sweet and I loved the lychee. I highly recommend getting a side of rice to cut the richness since it got heavy after a couple bites. The duck was delicious with crispy skin but we wished for more meat. The food was certainly interesting and well-presented but the flavor combinations were mostly misses.

Great spot to grab lunch. The food was delicious and the service was great. The roasted duck curry was rich and savory with an assortment of fruits (pineapple, lychee, etc) and the duck was crispy. The crab fried rice was portioned generously and tasted great. The crispy garlic chicken was a little salty but I would recommend. The "must have" tom yum pizza was a little underwhelming. Less of a pizza and more of loaded tortilla, but the flavor was pleasant. Would go again.

This place is a GEM! Their food is delicious, especially the Pad Thai. Amazing portion, price, taste, ambiance and service. Best thai food I've ever had- I would definitely recommend

It is hard to miss Sisi Kay from the street. The exterior and interior of the restaurant takes you away from the city of seattle and into Thailand. I wouldn't say the music or ambiance inside have off Thai culture, but the interior design did. I appreciated the island feeling of fruit and fresh flowers in the plating also. Although inedible, it gave a fragrance and a friendly feeling to the food. There is no dedicated parking, but we had no issues finding parking on the street. The wait was not too long, but they seem to take reservations also. Menu is priced fairly average for the area. It included Thai appetizers, meats, veggie options, a full bar with a cocktail menu. It was brief, but covered all the basics. The only desert they served here was mango sticky rice. The food itself was hit or miss for us. The devils wings were good. To me they reminded me of buffalo wings. The mussels were a huge hit for me. I may dream about them later, to be honest. The duck curry was good. It felt very fruity and light. The green curry pizza was a miss for me. Although dipped into the sauce the mussels came in, it became a major hit. The drinks were pretty good. I liked the diversity of flavors that came through. Overall, the food was a surprising and intriguing experience. Made us want to come back to try more. In terms of service, we weren't greeted right away and it took about ten minutes for us to be acknowledged. But we were seated right away after that. We almost thought we had been forgotten, and then the server came and after that the service was quick. I think they could have gone above average performance in service if they had checked up on us more too and asked us if we wanted the check before just bringing it to us. Otherwise, staff was friendly.

The food way exceeded my expectations in the best ways possible!! The Golden Noodles absolutely blew me away! The decorations make for such a comfortable and cozy dining experience: the holiday decorations were adorable. Golden Noodles: I couldn't decide if I wanted a noodle dish or a curry dish and this was the perfect combination of the two. The flavor was full and it had a generous amount of vegetables and curry sauce. Sooo good, will be craving this for a while! Green Curry: My friend enjoyed the curry, wasn't anything too special but had eggplant! Pad Thai Borran: Usually I don't get Pad Thai but my friend got this dish and it was absolutely delicious. The texture of the noodles was light and bouncy, and the flavor was spot on. Not to mention, the serving size was generous! I'm definitely coming back again to try more dishes and recommending Sisi Kay to all my friends who love Thai food!

If I wasn't in Bellevue and near UW this is the Thai place I would go. Definitely got one of those ambiance like other Thai places I've been. The Crab Fried rice is top tier along with their curry roasted duck. Lastly good portions for the price and great service!

The best Thai food I've ever had with the perfect ambiance! The crispy duck curry was so good, unlike any other curries that I've tried. The pad thai was seriously the best I've had. The chicken skewer was good and the bread was a nice, surprise combo. And the presentations were all so on point which is a bonus! We went after lunch hours so we got seated right away with attentive service. 10/10!!!

This place is delicious! Pad see ew is my go to Thai dish and Sisi Kay Thai Eatery is my favorite place in Seattle for this dish! Super flavorful and they give you plenty of food. Cocktails are sweet and so pretty to look at. Fast service too! If you want to avoid crowds, come during lunch. It's pretty empty whenever I go for lunch but I need to be placed on a waitlist the one time I came here for dinner.

My go- to Thai place in Seattle for dine in and take out! The food looks and tastes amazing and so does the restaurant. I have ordered multiple different things and each of them is good every time.

Has a great time at Susi Kay. Wait was a little long but staff kept us updated on seating regularly while we waited. Food was absolutely fantastic! Reasonably priced for Wallingford. One piece of feedback for owner - the acoustics in the dining space made it difficult to have dinner conversation. Might want to consider turning down the mood music so guests don't have to yell across the table to be heard.

Service and ambiance are great. Food and Thai tea was so so. We had the garlic chicken and it was very dry. The meat on our noodle dish was chewy like gum. If they could just step up their game...maybe the alcoholic drinks are better(they looked so attractive and tasty!).

My friends I came here last week for a late dinner. I've driven past Sisi Kay multiple times, but have never stopped by to eat until now. We arrived at around 9pm (they close at 10pm) and were immediately seated in the downstairs section of the restaurant. I ordered a Thai Iced Tea and a Tom Yum Pizza (to share with friends). The tea was very good and had a good tea taste. It also was sweet but not overly sweet (I usually get 50% sweetness at boba places for reference). The Tom Yum Pizza was interesting; it basically tasted like seafood pizza with curry and melted cheese. I know it's one of their popular items, but I'm not sure if I'd get it again... worth trying once though! I also ordered a Pad Thai Boran with chicken since it's one of the most popular items according to Yelp reviewers. Personally I thought the tamarind sauce was a little too overpowering for my palette, but my friend really liked it. I think it would've been better with a side of Jasmine rice. Service was kind of mixed because they had some large parties sat upstairs who had just ordered before us. They were quick to get us our drinks and constantly came to our table to refill our water glasses. However, it took about 45 minutes for us to receive our food. With that said, the server gave us a Spicy Beef Noodle to share on the house. My friend had been here on a previous occasion and said that the last time he was here, it took him over an hour to receive his food. In summary, you can't be in a rush eating here! The atmosphere is modern and trendy. The bathrooms are single, gender neutral rooms. They are clean and have mostly touchless systems in place. Overall: 3.5/5 for food, 3.5/5 for service, 5/5 for atmosphere

I rarely give one star to a restaurant, but this was probably one of the worst dining experiences I've had. We came for lunch later on a Saturday afternoon. The service, while friendly, was abysmal. We ordered drinks and then we waited. And waited. And waited. The restaurant got busy and it seemed understaffed, but there was no communication. We could see a little peek into the kitchen, and there was no sense of urgency from the staff. Our food took over an HOUR to finally start to arrive, arrived very staggered - some of us were eating the leftovers off of finished plates as we were so hungry, and my friend's food was missing the egg. It wasn't tasty, but we were so starving and hangry at that point that we gobbled up what we could. Our drinks still hadn't arrived. We told the waitress, who then finally brought my husband's beer. My drink just never came. I tried to tell the waitress as she cleared my plate that she could cancel my drink. She said that the barmen was busy making it! Okay... I didn't feel like a cocktail after my meal, but so be it. I waited some more. It never came, no follow up. We are locals and it was our first time here. And last. We can't believe how terrible the service was, without any communication as to why. The food wasn't worth the price and there's nothing that could draw us back here. I can only assume this poor experience was the exception to the norm?