Pan-Latin dishes, including vegetarian options, plus cocktails in a cozy, wood-decked space.
"Mayas has been serving Latin American fusion since 2007, and remains an under the radar destination for ceviche, empanadas, ropa vieja, and fresh, creative cocktails — as well as an excellent Cuban sandwich available only at lunch. Dine at the restaurant’s center bar or at a sidewalk table, and settle in to try a little of everything, and a lot of drinks — palomas are two for one all day Saturday, and brunch cocktails go for $5." - Clair Lorell, Beth D'Addono, Justine Jones
"Mayas has been serving Latin American fusion since 2007, and remains an under the radar destination for ceviche, empanadas, ropa vieja, and fresh, creative cocktails — as well as an excellent Cuban sandwich available only at lunch. Dine at the restaurant’s center bar or at a sidewalk table, and settle in to try a little of everything, and a lot of drinks — palomas are two for one all day Saturday, and brunch cocktails go for $5." - Clair Lorell, Beth D'Addono
"Mayas Restaurant in the Lower Garden District has been serving Cuban staples since 2007, including an excellent Cuban sandwich (lunch only) made with roasted pork, ham, provolone cheese (instead of swiss), butter pickles, and mustard." - Clair Lorell
Brandy HK
Lewis Cardenas
Meagan LeDoux
Harlin Miller Jr
Tammy Rankins
K. Lee
Diana Thomas
Fallon Gardner