Peking duck crepes, Asian quick bites, breakfast, lunch, dinner



























89 E Green St, Pasadena, CA 91105 Get directions
$10–20

"In the heart of Old Town Pasadena, this spot turns out jianbing—thin crepes cooked to order on a circular flattop and brushed with a salty-sweet tianmian jiang sauce—with fillings like Beijing duck, braised pork, or cumin lamb. It can get busy during peak hours, so it’s best to order ahead if you’re taking your jianbing to go." - Eater Staff

"Vancouver-based mini-chain Me + Crepe is all about the jianbing, one of China’s most popular street foods comprised of paper-thin pancakes stuffed with things like fried eggs and Peking duck. Swing by for a quick meal that works for on-the-go noshing. — Cathy Chaplin, senior editor" - Cathy Chaplin, Mona Holmes

"I found the Peking duck crepe here ideal for eating on the go: folded perfectly with coriander, hoisin, and pickled greens for a filling, savory, crunchy experience that’s fantastic on the walk." - Eater Staff

"Me + Crepe pairs expert jianbing, or eggy, pancake-like wraps from China, with everything from roast duck and hoisin to barbecue pork. Better still, the place is steps away from Pasadena’s sprawling Central Park, which means plenty of space to lie on a blanket in the sun without feeling too crowded." - Matthew Kang

"This Vancouver-based jianbing purveyor is a Pasadena gem that’s tucked away from the busy stretch of Colorado Boulevard in Old Town. Their incredible crepes can be customized, but trust the menu for some amazing flavor combinations. Me + Crepe’s Peking duck specialty is worth it with coriander, hoisin, cucumbers, and chopped duck." - Eater Staff
