The 15 Best Tamales In Los Angeles - Los Angeles - The Infatuation
"Located in Pacoima, this award-winning shop (they’ve won top honors at the LA and Indio tamale festivals) is one of the most popular tamale brands in town. But despite that—and its massive, 10,000 square-foot factory—Me Gusta Gourmet is still very much a family-run, roadside tamale shop with a convenient takeout window. As for the tamales themselves, expect traditional varieties like beef, pork, chicken, pineapple, and cheese, and expect them all to be delicious." - brant cox, sylvio martins
Where to Find the Best Tamales in Los Angeles | Eater LA
"You can tell that tamal season is here by the long lines at the shop in front of a 10,000 square-foot tamal factory on Van Nuys Boulevard, at the beginning of Pacoima’s Chicano restaurant row. Old school Mexican-American flavors of green and red salsas fuel a range of fillings from meats, pineapple, chile, and cheese, to sweet corn and vegetarian that satisfy their San Fernando Valley customers, as well as tamal lovers nationwide." - Bill Esparza
From farmers markets to the headquarters, the taste is the same and my favorite is chili and cheese 🧀.
Brian- Select F.
Google
Saw them out at local farmers' markets. Who says you can't have tamales for breakfast? Tried a variety and enjoyed every one! Would love a big order this holiday.
J R
Google
I found a hair /eyelash? in a chicken tamale a couple of weeks ago and crunched down on a small pebble after almost finishing a beef tamale only moments ago. Just no.
Bernie W.
Google
Super blan. No chicken flavor and the cheese chews like bubble gum.
Sher K.
Google
No bad place to get loaded the docks are small small place to get loaded but other than that it’s OK